| 10 of 10 people found the following review helpful. |
 September 02, 2006
Reviewer: Michele in Texas |
| These are the best tasting and lowest carb tortilla's I've found anywhere. To me they taste just like a regular flour tortilla. They freeze very well (put a sheet of wax paper between each tortilla before freezing) so they don't go to waste. They are thin so they thaw in the refrigerator quickly. I use them for pizza crusts (toast in the oven about five minutes each side before topping and continuing baking), for sandwiches, as a hot dog bun, for tacos, etc. Anything I would normally use bread for. Just too bad I can't buy them in an actual store anywhere. |
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| 6 of 6 people found the following review helpful. |
November 10, 2006
Reviewer: Jessica in Washington |
| Great! A quick dessert idea, spread some butter (smart balance), sprinkle with Splenda and cinnamon, heat in microwave for 20 sec, bam a homemade elephant ear thing. They are fantastic. |
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| 5 of 5 people found the following review helpful. |
November 02, 2006
Reviewer: Sharon in Nevada |
| These are the BEST low carb tortillas I have had. I think I have tried them all. You could eat right out of the package! A quick snack: spread with cream cheese & microwave 25 seconds. roll up & dip in salsa. |
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| 4 of 4 people found the following review helpful. |
September 13, 2006
Reviewer: Joel in Wisconsin |
| If you've been low-carbing for awhile, these are life savers! They taste so close to the real (flour) tortillas, it's scary. I've used them for quesadillas, tacos, wraps (bacon, chicken, ranch, etc.) and now I'm going to try that pizza idea. I froze them without the wax paper and they're fine(but it sounds like a good idea as some stuck together a litte...not ruined though). Subway wraps are a little thicker and larger (also 2x the net carbs), but these are really close on taste if not better. |
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| 3 of 3 people found the following review helpful. |
December 20, 2006
Reviewer: Marguerite in Pennsylvania |
| These are the creme de la creme of low-carb tortillas! Used for a quick sandwich wrap, they're super convenient -- or get creative and discover their positively endless uses. And the BEST part: they stay fresh for months when refrigerated (unlike another brand I tried that developed mold after only a week). |
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| 2 of 2 people found the following review helpful. |
April 16, 2007
Reviewer: Jonathan in New York |
| Aye Chihuahua! Make tacos with grilled chicken, chopped onion and chopped fresh cilantro for a low-carb taco that will never having you craving Taco Bell again! Cut into wedges, sprinkle with Splenda and cinnamon and bake in the oven til crispy for a guiltless dessert treat. To me, everything tastes better in a taco shell, and these are a high quality/low carbohydrate food staple in my home. |
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| 2 of 2 people found the following review helpful. |
November 02, 2006
Reviewer: Tracy in Texas |
| Believe the hype! These are terrific. Spray lightly with Pam, salt and bake for a great low carb tortilla chip. |
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| 2 of 2 people found the following review helpful. |
October 29, 2006
Reviewer: Emily in Kentucky |
| These tortillas are fantastic!!! Lowest carb tortillas I've been able to find yet, and they heat up and stay together very well. |
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| 2 of 2 people found the following review helpful. |
September 13, 2006
Reviewer: Adeline in Pennsylvania |
| I really like these! As a low carber I frequently experience irrational cravings - like one to go to the local fast food taco place. Well, these fried and shaped crisp tortillas filled with what you choose to fill them with can duplicate that taste and crunch. I can't recommend them enough. |
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| 1 of 1 people found the following review helpful. |
May 01, 2009
Reviewer: William in Indiana |
| These make excellent low carb pizzas. I spritz them with garlic flavored grape seed oil(0 cals)Lightly brown them in a 9 inch oven safe pan(on the stove top) then build the pizza using Mid's (available at most stores)red pizza sauce(3 carbs, 20 cals. per 1/4 cup)and whatever veggies, or meat you choose, then top with mozzarella. Another great white sauce pizza is use Ragu light Alfredo sauce (2 carbs, 60 cals. per 1/4 cup)then lightly blanched fresh spinach(pat dry after blanching) white cubed chicken breast (meat opt.) then mozzarella. Both pizzas in oven at 400, about 10-15 min. Watch closely, done when cheese is turning browned or as you like it. I made these for a few skeptical friends and they were amazed! I looked at some personal small(6-7 inch) pizzas at the grocery store, and MOST were 800-1000 or more calories, and 50-80, or more carbs each!!! NO THANKS! |
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| 1 of 1 people found the following review helpful. |
March 17, 2009
Reviewer: Betty Diann in Louisiana |
| These tortillas are soft and have excellent flavor and texture. I make breakfast burritos with them and use them as bread to make sandwich wraps. I just pop them from the refrigerator into the microwave for 15 seconds and they're ready to grace the taste buds. I also use them to make individual pizzas. |
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| 1 of 1 people found the following review helpful. |
January 13, 2009
Reviewer: Nick in New Jersey |
| These are some of the best low-carb tortillas I've ever found. They are soft and pliable but tear nicely and have a perfect texture and chewiness to them. They do have 3g of fat which is a bit steep for such a small tortilla but they also have a good amount of fiber and protein. Plus, the fat appears to come mostly from soy oil which isn't too bad. I'm not a low-carber but these are perfect for anyone who wants to eat healthier without sacrificing taste! |
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| 1 of 1 people found the following review helpful. |
March 03, 2008
Reviewer: Jonathan in Illinois |
| Superb tortillas! At first they were a bit "grainy", but I adjusted, and even more importantly, learned to use them in manners that improved upon their flavor. One thing I did not like was putting lettuce on these - such as a wrap or taco. The lettuce seemed to bring out the wrong flavors. But load them to the gills with meats and cheeses and you'll thoroughly enjoy these and find yourself not even missing those horrendous carb-loaded tortillas. My favorite uses so far:
1) Pizza - I like to use a small amount of butter mixed with tomato paste for the sauce - lots of meat!
2) Fajitas - extra spicy, please!
3) Sausage, Bacon, Egg, & Cheese Burrito
4) Chilimeat burrito w/tomatoes and sour cream
5) Grilled Cheese
... You can do plenty of awesome things with these tortillas. But if you're looking for lettuce I recommend not using these tortillas for those recipes, just make the wrap with Romaine lettuce or another lettuce you can wrap with, skipping the torilla completely when you want lettuce. But that may just be my taste buds. They still have a distinguishable flavor to them, but I have grown very fond of them in both flavor and health benefit. |
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| 1 of 1 people found the following review helpful. |
October 31, 2007
Reviewer: Rodney in Florida |
| I was a bit suspicious when I decided to order them since all of the reviews were so positive. I'll be danged if my suspicion wasn't totally off base. These tortillas taste great. I've used them for meat/cheese burritos, turkey and ham wraps, and even peanut butter. I am going to try some of the other folks ideas. I liked them so much I just placed an order for ten more packs. |
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| 1 of 1 people found the following review helpful. |
August 06, 2007
Reviewer: Yvonne in New Jersey |
| These are the best Low-Carb tortillas ever. I try to keep my carb count to 20g a day and with this tortilla I never go hungry. I get really creative with them. Today for lunch I toasted one with 1 slice cheddar cheese, a hand full of grilled chicken and lots of lettuce. Trust me they get better. What's great about them is the grrrrreat taste. I've even used them to make personal pizza's.
I personally do not like to order things on line, but this product is definitely worth it.
A must have. PERIOD. |
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| 1 of 1 people found the following review helpful. |
March 28, 2007
Reviewer: A customer in Oregon |
| Very good, I can no longer eat the regular flour tortilla, as these are so much better tasting and good for you.
They heat up well in both a microwave or a toaster-oven.
Can also leave them in the oven or toaster-oven until they become crisp like tortilla chips, break them in chip size pieces and use with dip or salsa. |
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| 1 of 1 people found the following review helpful. |
February 15, 2007
Reviewer: A customer in Washington |
| These tortillas don't even TASTE low-carb, they are so good! No other low-carb version on the market compares... I am still shocked that these are so healthy. By the way... I'm Mexican :-) |
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| 1 of 1 people found the following review helpful. |
January 16, 2007
Reviewer: merrie in Oregon |
| These are the best low carb tortillas ever. I make smoked turkey quesadillas with these. They are wonderful. The rest of the family does not know these are low carb. We all enjoy them. |
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| 1 of 1 people found the following review helpful. |
November 08, 2006
Reviewer: holly in New Mexico |
| By far the best low carbs. They crisp up well and hold together. No after taste like the others. |
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| 1 of 1 people found the following review helpful. |
October 14, 2006
Reviewer: A customer in Pennsylvania |
| These are great! Does anyone know if they can be frozen and defrosted? |
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November 16, 2009
Reviewer: Rhonda in Ohio |
| As all the other reviewers have stated, these are truly delicious! I was very pleasantly surprised. I expected them to taste like regular tortillas (and they do) but they actually taste better to me! I've heated them in the oven and the microwave and they heat perfectly. I thought I was doomed to eating my taco, chicken and tuna salads with just meat and salad, but not now. They go with so many things. You will really enjoy them! |
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November 12, 2009
Reviewer: Kati in Virginia |
| This is THE BEST tortilla I have tried- and I've tried LOTs of low-carb tortillas. I highly recommend it!!
Great product! |
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November 09, 2009
Reviewer: Jacqueline in California |
| These are great. My daughter and I actually like these better than any other tortillas we have had. Try them and
you will be sold! |
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November 01, 2009
Reviewer: Ashley in Tennessee |
| These have a wonderful flavor and texture. Some of my favorite! |
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October 31, 2009
Reviewer: Bryan in California |
| I have been following the Lindora plan as strict as you can be, with a weight loss of 40lbs in 60 days. I substitute these for the carb allowance, and have received excellent results. My wife is Mexican, and I am a Mexican food junkie. These tortilla's are the real deal. Excellent flavor and texture. Almost 99% of the white flour feel and taste. They destroy the LaTortilla wraps. I now take these with us to eat out at Mexican restaurants who heat them for me, as well as the RW Garcia Chips. I highly recommend these to those who are Mexican food lovers. Simmer a hot batch of home--made Lean Chili Verde, or Lean Chili Colorado, and enjoy a lo-carb/lo-fat dinner. When I receive them, I separate them individually with wax paper, and place them in the fridge. This helps for separation, as they may stick to one another. I also never microwave them, and heat them only on a dry cast iron griddle. Trust me, enjoy yourself, and bring the taste of the south back into your life. I am glad I did. Don't avoid foods, learn to use the science, and re-introduce what is out there, back into your life. |
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October 20, 2009
Reviewer: Donna in Alabama |
| Have ordered these 3 times. I use these to make wraps for lunch and love them. Great flavor. |
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October 12, 2009
Reviewer: Linda in California |
| These tortillas actually have a corn flavor. They work well for huevos rancheros and I'll be trying chicken enchiladas very soon. A much better product than what's in the grocery stores. We're hooked. |
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October 11, 2009
Reviewer: Barbara in Oklahoma |
| Best low carb tortilla I've found. I make burritos and keep a supply in the freezer for quick, healthy meals. They are small but still really good. I do wish Mama Lupe would make a 10" version. However, we will make do with the mini burritos because they are so much better than the other brands we've tried. |
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October 08, 2009
Reviewer: A customer in Pennsylvania |
| Excellent product! This is the only product I will use with taco meat sauce dinners...I highly recommend it!!! |
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October 08, 2009
Reviewer: A customer in New Jersey |
| The best tasting low-carb tortilla to date, period. |
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September 27, 2009
Reviewer: A customer in New York |
| I love these tortillas! I was craving quesadillas so I decided to try this product. It's great and it tastes good too! I don't miss regular tortillas! This is a great product for Atkins dieters and it's low in net carbs compared to the so-called whole wheat tortillas. |
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September 27, 2009
Reviewer: Laura in Oregon |
| Wow! These are the BEST! If you didn't tell me these were low carb I would never ever think of it. The texture is so much like regular tortillas. I have tried almost every low carb tortilla available and these are the BEST!! YEAH!! Finally.....Highly recommended! |
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September 13, 2009
Reviewer: Heather in New Mexico |
| I love these, they are very versatile. I fried a few up in some oil and made myself some low carb tortilla chips. I also used them to make my own low carb chicken enchiladas..great invention! Gracias Mama Lupe! |
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September 12, 2009
Reviewer: Tammy in North Carolina |
| I love these wraps. After looking at the carb count,
of the wraps from the nearby grocery stores, this
product has fewer carbs than any of them. You won't
be disappointed. |
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August 31, 2009
Reviewer: A customer in Utah |
| I LOVE these tortillas -- it seems unlawful that I can have loaded nachos on an LC diet. :P I cut a tortilla into quarters and fry them to make chips, then load them up with whatever toppings I want, and bake. YUM! They also make awesome chimichangas! |
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August 21, 2009
Reviewer: Irene in Norway |
| This is the best tortillas ever!! I got my package with mama lupe's tortillas yesterday for the first time after a recommendation from my friends and I had to taste them at once. They tasted magnificent!!! I'm living in Norway and there are very few products to buy in Norway so I love this site and their products! Thanks a lot!!! |
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August 20, 2009
Reviewer: A customer in Oklahoma |
| These are the best low carb tortillas I have ever eaten. |
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August 12, 2009
Reviewer: Andy in Texas |
| Out of several low carb tortillas I have tried this one is the best! It was also the lowest net carb product I found. |
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August 11, 2009
Reviewer: A customer in Maine |
| Delicious low carb/low calorie tortillas that fit in with my lifestyle perfectly. I enjoy making a pepper and onion stir fry with cheese and wrapping in a tortilla.
A Happy Customer in Maine |
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August 09, 2009
Reviewer: Linda in Minnesota |
| I definitely have a sweet tooth and this syrup is perfect when I have my low carb pancakes. The taste is great and I like that the syrup has a thicker consistency than the other kinds I have used. Love it!! |
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August 04, 2009
Reviewer: joseph in California |
| EXCELLENT!
60 calories each, 3 grams of carbs, and 4 grams of protein.
2 tacos for dinner, and it is perfect. Satisfies my need for bread/starch. Great product! |
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July 25, 2009
Reviewer: heidi in Minnesota |
| One of my very favorite low carb items. It's a staple in my EVERYDAY diet! |
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July 09, 2009
Reviewer: Susan in Illinois |
| These tortillas are fabulous and the lowest net carb tortilla I've ever seen. Buy them in bulk and stick them in the freezer because you won't want to be without them. Love your sandwiches? Have them, but roll up your favorite lunch meat in a tortilla instead. Great texture, they bake beautifully and even hold up well when you nuke them for a few seconds. They don't have a distinct flavor which makes them perfect for any use--breakfast lunch, dinner or dessert. You won't find a lower carb tortilla--I've looked! |
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July 03, 2009
Reviewer: Melody in Washington |
| Excellent taste and keeps well. I have not found the low carb version suffering any in taste whatsoever. Highly recommend for any recipe or snack. |
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July 02, 2009
Reviewer: Kathleen in Massachusetts |
| This is the best. Its the lowest calorie, lowest carb - best tasting tortilla I've had. I use it in a enchilada recipe and it works fabulous, my husband doesn't even know he's eating healthy. |
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June 30, 2009
Reviewer: Mary in California |
| OMG, I was absolutely shocked at how good these tortillas tasted. I've only recently began a low carb lifestyle and frankly was missing my tortillas. I was the happiest person ever after having one with my eggs. I highly recommend these and believe me coming from a person who is very skeptical of "low carb foods" you too will be pleasantly surprised. |
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June 24, 2009
Reviewer: Scott in California |
| Awesome product. Order a few packages each time I place an order. We eat tacos all the time in our house and these are perfect. They also crisp up nice for hard shells or chips. Best brand I've found so far. |
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June 23, 2009
Reviewer: Sydney in California |
| These are awesome - no odd taste at all - just taste like a tortilla. Heat/fry in a pan w/some butter for a special treat (I did this so I wouldn't miss having Naan at the Indian food restaurant, and it worked wonders) |
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June 22, 2009
Reviewer: Darlene in New York |
| Awesome---Awesome use them for everything from BLT's to Hamburgers |
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June 11, 2009
Reviewer: Tamara in Alabama |
| Great product. You cannot tell they are low carb. My son loves them and he is 5. I would buy these even if I was not on a low carb diet. |
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