| 2 of 2 people found the following review helpful. |
 June 08, 2007
Reviewer: Conrad in New York |
| If low carb is your lifestyle, Andre's Carbo-Save crackers will help satisfy that bread urge. I've been eating them for over 5 years. They're great with tuna,crab,shrimp,egg salads,etc. I especially like the original, sesame seed and old world rye flavors, although I've tried most of the other flavors and really haven't run into any I didn't like. I wish they were more universally available. |
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| 1 of 1 people found the following review helpful. |
July 11, 2011
Reviewer: DEBRA in Illinois |
| Only tried the sesame, but I thought they were fabulous. Would I eat these if I was not on a low carb diet? Probably, not. But they're a great opportunity to add some "crunch" to a low carb diet and were excellent with spreads/tuna salad. |
| This review is specific to Crackerbread, Toasted Sesame |
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| 1 of 1 people found the following review helpful. |
February 25, 2008
Reviewer: Natalie in California |
| The country onion was REALLY good! I put salami and cheese on them and YUM. The cheddar cheese was not so good. I had to toss them out. I am going to try two more flavors. |
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September 03, 2012
Reviewer: Jean in Kansas |
| These crackers are thick, and a little dry. But, since I am gluten intolerant and eat low carb, they are the only commercial cracker that I can eat. They are good enough, but not outstanding. The Italian flavor is very good crushed up and added to a meatloaf. I take the plain crackers with me to a Mexican restaurant and use them to dip in the salsa instead of chips. So, they have their uses and I always have a couple boxes on hand. I have tried several varieties and like the sesame, onion, and Italian best. |
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August 31, 2010
Reviewer: Karen in Missouri |
| Well, no, they're not the best tasting cracker or even the best-tasting low carb cracker. But if you are looking for a wheat-free cracker, these are quite acceptable. I have re-ordered several times. All the savory flavors make a good platform for cheese, chicken, tuna or egg salad, and the cinnamon goes well with peanut butter. |
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September 01, 2008
Reviewer: Sheryl in Florida |
| Though the flavor of cinnamon isn't strong enough for my taste, the crackerbread has a nice crunchy texture and is very "cracker like" for a wheat free product. I really like this product. |
| This review is specific to Crackerbread, Sweet Cinnamon |
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June 23, 2008
Reviewer: Carolyn in Tennessee |
| It takes getting used to at first, but then once you try it a few times, the flavor really becomes evident... These are great with cheese balls... Wonderful when ya just gotta have that crispy crunch !! |
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February 15, 2008
Reviewer: Allison in Washington |
| These are very good for low carb crackers. I have tried original, sesame and rye. The only reason I am not giving them a five is that their near-identical cousins, Smackaroos, are both better tasting and lower in carbs. Also, Andre's is too low in salt for my taste. |
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January 03, 2008
Reviewer: Garry in Michigan |
| Very good crunch and pleasant taste for a low carb cracker. Best is the rye or onion flavors. Didn't care for the cheddar flavor, nasty aftertaste. Have not tried the cinnamon yet. |
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November 09, 2007
Reviewer: Lorri in Minnesota |
| Crispy, not quite as good as when they were "Cheeters" , but definitely crunchy and hold up well for dipping and stacking. |
| This review is specific to Crackerbread, Toasted Sesame |
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August 14, 2007
Reviewer: Yvonne in Indiana |
| Cheddar cheese flavor was kind of strange tasting alone, but pretty good with tunafish. I'm ordering a few other flavors though to see how those are. |
| This review is specific to Crackerbread, Cheddar Cheese |
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November 10, 2006
Reviewer: A customer in New York |
| These are pretty good! I ordered the toasted sesame. They are thin but don't break like "cheese crackers". I like to put a piece of cheese on them. |
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