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Milk, filled, fluid, with lauric acid oil

Nutrient	Value per 100 grams of edible portion	1.000 cup 244.00 g	1.000 quart 976.00 g	1.000 fl oz 30.50 g
Proximates
Energy	63.00 kcal	153.720 kcal	614.880 kcal	19.215 kcal
Protein	3.33 g	8.125 g	32.501 g	1.016 g
Fiber, total dietary	0.00 g	0.000 g	0.000 g	0.000 g
Total lipid (fat)	3.40 g	8.296 g	33.184 g	1.037 g
Energy	262.00 kJ	639.280 kJ	2557.120 kJ	79.910 kJ
Caffeine	0.00 mg	0.000 mg	0.000 mg	0.000 mg
Water	87.73 g	214.061 g	856.245 g	26.758 g
Ash	0.80 g	1.952 g	7.808 g	0.244 g
Theobromine	0.00 mg	0.000 mg	0.000 mg	0.000 mg
Alcohol, ethyl	0.00 g	0.000 g	0.000 g	0.000 g
Carbohydrate, by difference	4.74 g	11.566 g	46.262 g	1.446 g
Sugars, total	4.74 g	11.566 g	46.262 g	1.446 g
Minerals
Sodium, Na	57.00 mg	139.080 mg	556.320 mg	17.385 mg
Magnesium, Mg	13.00 mg	31.720 mg	126.880 mg	3.965 mg
Copper, Cu	0.01 mg	0.024 mg	0.098 mg	0.003 mg
Potassium, K	139.00 mg	339.160 mg	1356.640 mg	42.395 mg
Zinc, Zn	0.36 mg	0.878 mg	3.514 mg	0.110 mg
Manganese, Mn	0.00 mg	0.005 mg	0.020 mg	0.001 mg
Iron, Fe	0.05 mg	0.122 mg	0.488 mg	0.015 mg
Phosphorus, P	97.00 mg	236.680 mg	946.720 mg	29.585 mg
Calcium, Ca	128.00 mg	312.320 mg	1249.280 mg	39.040 mg
Selenium, Se	2.00 µg	4.880 µg	19.520 µg	0.610 µg
Vitamins
Lycopene	0.00 µg	0.000 µg	0.000 µg	0.000 µg
Carotene, beta	0.00 µg	0.000 µg	0.000 µg	0.000 µg
Vitamin C, total ascorbic acid	0.90 mg	2.196 mg	8.784 mg	0.274 mg
Vitamin A, RAE	2.00 µg	4.880 µg	19.520 µg	0.610 µg
Vitamin B-12	0.34 µg	0.830 µg	3.318 µg	0.104 µg
Vitamin E (alpha-tocopherol)	0.13 mg	0.317 mg	1.269 mg	0.040 mg
Retinol	2.00 µg	4.880 µg	19.520 µg	0.610 µg
Thiamin	0.03 mg	0.073 mg	0.293 mg	0.009 mg
Vitamin D	0.00 IU	0.000 IU	0.000 IU	0.000 IU
Pantothenic acid	0.30 mg	0.734 mg	2.938 mg	0.092 mg
Cryptoxanthin, beta	0.00 µg	0.000 µg	0.000 µg	0.000 µg
Vitamin B-6	0.04 mg	0.098 mg	0.390 mg	0.012 mg
Niacin	0.09 mg	0.212 mg	0.849 mg	0.027 mg
Folate, total	5.00 µg	12.200 µg	48.800 µg	1.525 µg
Riboflavin	0.12 mg	0.300 mg	1.200 mg	0.038 mg
Carotene, alpha	0.00 µg	0.000 µg	0.000 µg	0.000 µg
Lutein + zeaxanthin	0.00 µg	0.000 µg	0.000 µg	0.000 µg
Vitamin D (D2 + D3)	0.00 µg	0.000 µg	0.000 µg	0.000 µg
Vitamin A, IU	7.00 IU	17.080 IU	68.320 IU	2.135 IU
Lipids
8:0	0.17 g	0.422 g	1.688 g	0.053 g
12:0	2.05 g	4.995 g	19.979 g	0.624 g
Fatty acids, total saturated	3.10 g	7.566 g	30.266 g	0.946 g
16:0	0.19 g	0.466 g	1.864 g	0.058 g
14:0	0.40 g	0.974 g	3.894 g	0.122 g
10:0	0.13 g	0.317 g	1.269 g	0.040 g
18:0	0.15 g	0.361 g	1.444 g	0.045 g
4:0	0.00 g	0.000 g	0.000 g	0.000 g
6:0	0.00 g	0.000 g	0.000 g	0.000 g
Fatty acids, total monounsaturated	0.10 g	0.244 g	0.976 g	0.031 g
16:1 undifferentiated	0.00 g	0.000 g	0.000 g	0.000 g
18:1 undifferentiated	0.10 g	0.244 g	0.976 g	0.031 g
20:1	0.00 g	0.000 g	0.000 g	0.000 g
22:1 undifferentiated	0.00 g	0.000 g	0.000 g	0.000 g
Fatty acids, total polyunsaturated	0.01 g	0.024 g	0.098 g	0.003 g
18:4	0.00 g	0.000 g	0.000 g	0.000 g
18:3 undifferentiated	0.00 g	0.000 g	0.000 g	0.000 g
18:2 undifferentiated	0.01 g	0.020 g	0.078 g	0.002 g
20:4 undifferentiated	0.00 g	0.000 g	0.000 g	0.000 g
20:5 n-3 (EPA)	0.00 g	0.000 g	0.000 g	0.000 g
22:5 n-3 (DPA)	0.00 g	0.000 g	0.000 g	0.000 g
22:6 n-3 (DHA)	0.00 g	0.000 g	0.000 g	0.000 g
Cholesterol	2.00 mg	4.880 mg	19.520 mg	0.610 mg
Amino Acids
Histidine	0.09 g	0.220 g	0.878 g	0.027 g
Proline	0.32 g	0.788 g	3.152 g	0.099 g
Leucine	0.33 g	0.795 g	3.182 g	0.099 g
Arginine	0.12 g	0.295 g	1.181 g	0.037 g
Glutamic acid	0.70 g	1.701 g	6.803 g	0.213 g
Glycine	0.07 g	0.171 g	0.683 g	0.021 g
Threonine	0.15 g	0.366 g	1.464 g	0.046 g
Tyrosine	0.16 g	0.393 g	1.571 g	0.049 g
Lysine	0.26 g	0.644 g	2.577 g	0.081 g
Aspartic acid	0.25 g	0.617 g	2.469 g	0.077 g
Phenylalanine	0.16 g	0.393 g	1.571 g	0.049 g
Alanine	0.12 g	0.281 g	1.122 g	0.035 g
Valine	0.22 g	0.544 g	2.176 g	0.068 g
Cystine	0.03 g	0.076 g	0.303 g	0.009 g
Isoleucine	0.20 g	0.490 g	1.962 g	0.061 g
Methionine	0.08 g	0.205 g	0.820 g	0.026 g
Tryptophan	0.05 g	0.115 g	0.459 g	0.014 g
Serine	0.18 g	0.442 g	1.767 g	0.055 g

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.