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Food Nutrients
All Food Categories | Dairy and Egg Products
Cream substitute, liquid, with lauric acid oil and sodium caseinate
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Nutrient
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Value per 100 grams
of edible portion
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1.000 container, individual 15.00 g | 0.500 cup 120.00 g |
| Proximates |
| Energy | 136.00 kcal | 20.400 kcal | 163.200 kcal |
| Protein | 1.00 g | 0.150 g | 1.200 g |
| Fiber, total dietary | 0.00 g | 0.000 g | 0.000 g |
| Total lipid (fat) | 9.97 g | 1.496 g | 11.964 g |
| Energy | 571.00 kJ | 85.650 kJ | 685.200 kJ |
| Water | 77.27 g | 11.590 g | 92.724 g |
| Ash | 0.38 g | 0.057 g | 0.456 g |
| Carbohydrate, by difference | 11.38 g | 1.707 g | 13.656 g |
| Minerals |
| Sodium, Na | 79.00 mg | 11.850 mg | 94.800 mg |
| Magnesium, Mg | 0.00 mg | 0.000 mg | 0.000 mg |
| Copper, Cu | 0.03 mg | 0.004 mg | 0.030 mg |
| Potassium, K | 191.00 mg | 28.650 mg | 229.200 mg |
| Zinc, Zn | 0.02 mg | 0.003 mg | 0.024 mg |
| Manganese, Mn | 0.04 mg | 0.006 mg | 0.048 mg |
| Iron, Fe | 0.03 mg | 0.004 mg | 0.036 mg |
| Phosphorus, P | 64.00 mg | 9.600 mg | 76.800 mg |
| Calcium, Ca | 9.00 mg | 1.350 mg | 10.800 mg |
| Selenium, Se | 1.10 µg | 0.165 µg | 1.320 µg |
| Vitamins |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg | 0.000 mg |
| Vitamin A, RAE | 4.00 µg | 0.600 µg | 4.800 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg | 0.000 µg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg |
| Thiamin | 0.00 mg | 0.000 mg | 0.000 mg |
| Pantothenic acid | 0.00 mg | 0.000 mg | 0.000 mg |
| Vitamin B-6 | 0.00 mg | 0.000 mg | 0.000 mg |
| Niacin | 0.00 mg | 0.000 mg | 0.000 mg |
| Folate, total | 0.00 µg | 0.000 µg | 0.000 µg |
| Riboflavin | 0.00 mg | 0.000 mg | 0.000 mg |
| Vitamin A, IU | 89.00 IU | 13.350 IU | 106.800 IU |
| Lipids |
| 8:0 | 0.35 g | 0.052 g | 0.419 g |
| 12:0 | 6.61 g | 0.992 g | 7.937 g |
| Fatty acids, total saturated | 9.30 g | 1.396 g | 11.165 g |
| 16:0 | 0.43 g | 0.065 g | 0.518 g |
| 14:0 | 1.00 g | 0.150 g | 1.201 g |
| 10:0 | 0.28 g | 0.042 g | 0.332 g |
| 18:0 | 0.60 g | 0.090 g | 0.716 g |
| 4:0 | 0.00 g | 0.000 g | 0.000 g |
| 6:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total monounsaturated | 0.11 g | 0.016 g | 0.127 g |
| 16:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 18:1 undifferentiated | 0.11 g | 0.016 g | 0.127 g |
| Fatty acids, total polyunsaturated | 0.00 g | 0.000 g | 0.004 g |
| 18:3 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 18:2 undifferentiated | 0.00 g | 0.000 g | 0.004 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg | 0.000 mg |
| Amino Acids |
| Histidine | 0.03 g | 0.004 g | 0.036 g |
| Proline | 0.11 g | 0.017 g | 0.136 g |
| Leucine | 0.10 g | 0.015 g | 0.119 g |
| Arginine | 0.04 g | 0.006 g | 0.048 g |
| Glutamic acid | 0.23 g | 0.034 g | 0.272 g |
| Glycine | 0.02 g | 0.003 g | 0.024 g |
| Threonine | 0.04 g | 0.006 g | 0.050 g |
| Tyrosine | 0.06 g | 0.009 g | 0.068 g |
| Lysine | 0.08 g | 0.012 g | 0.096 g |
| Aspartic acid | 0.07 g | 0.011 g | 0.085 g |
| Phenylalanine | 0.05 g | 0.008 g | 0.065 g |
| Alanine | 0.03 g | 0.005 g | 0.037 g |
| Valine | 0.07 g | 0.011 g | 0.086 g |
| Cystine | 0.00 g | 0.001 g | 0.005 g |
| Isoleucine | 0.06 g | 0.009 g | 0.073 g |
| Methionine | 0.03 g | 0.004 g | 0.036 g |
| Tryptophan | 0.01 g | 0.002 g | 0.017 g |
| Serine | 0.06 g | 0.009 g | 0.074 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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