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Food Nutrients
All Food Categories | Baby Foods
Infant formula, MEAD JOHNSON, ENFAMIL, with iron, powder
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Nutrient
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Value per 100 grams
of edible portion
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1.000 scoop 8.30 g |
| Proximates |
| Energy | 520.00 kcal | 43.160 kcal |
| Protein | 10.80 g | 0.896 g |
| Fiber, total dietary | 0.00 g | 0.000 g |
| Total lipid (fat) | 27.00 g | 2.241 g |
| Energy | 2176.00 kJ | 180.608 kJ |
| Caffeine | 0.00 mg | 0.000 mg |
| Water | 3.30 g | 0.274 g |
| Ash | 2.70 g | 0.224 g |
| Theobromine | 0.00 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g |
| Carbohydrate, by difference | 56.20 g | 4.665 g |
| Sugars, total | 56.00 g | 4.648 g |
| Lactose | 56.00 g | 4.648 g |
| Minerals |
| Sodium, Na | 139.00 mg | 11.537 mg |
| Magnesium, Mg | 41.00 mg | 3.403 mg |
| Copper, Cu | 0.39 mg | 0.032 mg |
| Potassium, K | 560.00 mg | 46.480 mg |
| Zinc, Zn | 5.20 mg | 0.432 mg |
| Iron, Fe | 9.30 mg | 0.772 mg |
| Phosphorus, P | 270.00 mg | 22.410 mg |
| Calcium, Ca | 400.00 mg | 33.200 mg |
| Selenium, Se | 14.50 µg | 1.204 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 62.00 mg | 5.146 mg |
| Vitamin A, RAE | 470.00 µg | 39.010 µg |
| Vitamin B-12 | 1.55 µg | 0.129 µg |
| Vitamin E (alpha-tocopherol) | 6.90 mg | 0.573 mg |
| Retinol | 470.00 µg | 39.010 µg |
| Thiamin | 0.41 mg | 0.034 mg |
| Vitamin D | 310.00 IU | 25.730 IU |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg |
| Vitamin B-6 | 0.31 mg | 0.026 mg |
| Niacin | 5.20 mg | 0.432 mg |
| Folate, total | 83.00 µg | 6.889 µg |
| Riboflavin | 0.72 mg | 0.060 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg |
| Vitamin D (D2 + D3) | 7.80 µg | 0.647 µg |
| Vitamin A, IU | 1567.00 IU | 130.061 IU |
| Lipids |
| 8:0 | 0.43 g | 0.036 g |
| 12:0 | 2.50 g | 0.207 g |
| Fatty acids, total saturated | 11.50 g | 0.955 g |
| 16:0 | 5.90 g | 0.490 g |
| 14:0 | 1.11 g | 0.092 g |
| 10:0 | 0.32 g | 0.027 g |
| 18:0 | 1.08 g | 0.090 g |
| 4:0 | 0.00 g | 0.000 g |
| 6:0 | 0.03 g | 0.002 g |
| Fatty acids, total monounsaturated | 10.30 g | 0.855 g |
| 16:1 undifferentiated | 0.00 g | 0.000 g |
| 18:1 undifferentiated | 10.30 g | 0.855 g |
| 20:1 | 0.00 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g |
| Fatty acids, total polyunsaturated | 5.20 g | 0.432 g |
| 18:4 | 0.00 g | 0.000 g |
| 18:3 undifferentiated | 0.45 g | 0.037 g |
| 18:2 undifferentiated | 4.70 g | 0.390 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g |
| Cholesterol | 17.00 mg | 1.411 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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