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Food Nutrients
All Food Categories | Baby Foods
Infant formula, MEAD JOHNSON, ENFAMIL, PROSOBEE, with iron, powder, not reconstituted
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Nutrient
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Value per 100 grams
of edible portion
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1.000 scoop 8.80 g |
| Proximates |
| Energy | 510.00 kcal | 44.880 kcal |
| Protein | 12.50 g | 1.100 g |
| Fiber, total dietary | 0.00 g | 0.000 g |
| Total lipid (fat) | 27.00 g | 2.376 g |
| Energy | 2135.00 kJ | 187.880 kJ |
| Caffeine | 0.00 mg | 0.000 mg |
| Starch | 0.00 g | 0.000 g |
| Water | 3.00 g | 0.264 g |
| Ash | 3.20 g | 0.282 g |
| Theobromine | 0.00 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g |
| Carbohydrate, by difference | 54.30 g | 4.778 g |
| Sugars, total | 53.00 g | 4.664 g |
| Minerals |
| Sodium, Na | 180.00 mg | 15.840 mg |
| Magnesium, Mg | 55.00 mg | 4.840 mg |
| Copper, Cu | 0.38 mg | 0.033 mg |
| Potassium, K | 600.00 mg | 52.800 mg |
| Zinc, Zn | 6.00 mg | 0.528 mg |
| Iron, Fe | 9.00 mg | 0.792 mg |
| Phosphorus, P | 420.00 mg | 36.960 mg |
| Calcium, Ca | 530.00 mg | 46.640 mg |
| Selenium, Se | 14.00 µg | 1.232 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 60.00 mg | 5.280 mg |
| Vitamin A, RAE | 450.00 µg | 39.600 µg |
| Vitamin B-12 | 1.50 µg | 0.132 µg |
| Vitamin E (alpha-tocopherol) | 6.70 mg | 0.590 mg |
| Retinol | 450.00 µg | 39.600 µg |
| Thiamin | 0.40 mg | 0.035 mg |
| Vitamin D | 300.00 IU | 26.400 IU |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg |
| Vitamin B-6 | 0.30 mg | 0.026 mg |
| Niacin | 5.00 mg | 0.440 mg |
| Folate, total | 80.00 µg | 7.040 µg |
| Riboflavin | 0.45 mg | 0.040 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg |
| Vitamin D (D2 + D3) | 7.50 µg | 0.660 µg |
| Vitamin A, IU | 1500.00 IU | 132.000 IU |
| Lipids |
| 8:0 | 0.43 g | 0.038 g |
| 12:0 | 2.50 g | 0.220 g |
| Fatty acids, total saturated | 11.37 g | 1.001 g |
| 16:0 | 5.90 g | 0.519 g |
| 14:0 | 1.11 g | 0.098 g |
| 10:0 | 0.32 g | 0.028 g |
| 18:0 | 1.08 g | 0.095 g |
| 4:0 | 0.00 g | 0.000 g |
| 6:0 | 0.03 g | 0.003 g |
| Fatty acids, total monounsaturated | 10.32 g | 0.908 g |
| 16:1 undifferentiated | 0.02 g | 0.002 g |
| 18:1 undifferentiated | 10.30 g | 0.906 g |
| 20:1 | 0.00 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g |
| Fatty acids, total polyunsaturated | 5.20 g | 0.458 g |
| 18:4 | 0.00 g | 0.000 g |
| 18:3 undifferentiated | 0.45 g | 0.040 g |
| 18:2 undifferentiated | 4.70 g | 0.414 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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