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Food Nutrients
All Food Categories | Baby Foods
Infant formula, NESTLE, GOOD START ESSENTIALS SOY, with iron, powder
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Nutrient
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Value per 100 grams
of edible portion
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1.000 scoop 8.50 g |
| Proximates |
| Energy | 502.00 kcal | 42.670 kcal |
| Protein | 12.50 g | 1.062 g |
| Fiber, total dietary | 0.00 g | 0.000 g |
| Total lipid (fat) | 25.50 g | 2.167 g |
| Energy | 2102.00 kJ | 178.670 kJ |
| Caffeine | 0.00 mg | 0.000 mg |
| Water | 2.50 g | 0.212 g |
| Ash | 3.80 g | 0.323 g |
| Theobromine | 0.00 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g |
| Carbohydrate, by difference | 55.70 g | 4.735 g |
| Sugars, total | 44.38 g | 3.772 g |
| Minerals |
| Sodium, Na | 180.00 mg | 15.300 mg |
| Magnesium, Mg | 55.00 mg | 4.675 mg |
| Copper, Cu | 0.60 mg | 0.051 mg |
| Potassium, K | 581.00 mg | 49.385 mg |
| Zinc, Zn | 4.51 mg | 0.383 mg |
| Iron, Fe | 9.00 mg | 0.765 mg |
| Phosphorus, P | 316.00 mg | 26.860 mg |
| Calcium, Ca | 526.00 mg | 44.710 mg |
| Selenium, Se | 10.00 µg | 0.850 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 60.10 mg | 5.109 mg |
| Vitamin A, RAE | 466.00 µg | 39.610 µg |
| Vitamin B-12 | 1.50 µg | 0.128 µg |
| Vitamin E (alpha-tocopherol) | 7.34 mg | 0.624 mg |
| Retinol | 466.00 µg | 39.610 µg |
| Thiamin | 0.30 mg | 0.026 mg |
| Vitamin D | 309.00 IU | 26.265 IU |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg |
| Vitamin B-6 | 0.30 mg | 0.026 mg |
| Niacin | 6.51 mg | 0.554 mg |
| Folate, total | 80.00 µg | 6.800 µg |
| Riboflavin | 0.47 mg | 0.040 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg |
| Vitamin D (D2 + D3) | 7.70 µg | 0.655 µg |
| Vitamin A, IU | 1503.00 IU | 127.755 IU |
| Lipids |
| 8:0 | 0.40 g | 0.034 g |
| 12:0 | 2.40 g | 0.204 g |
| Fatty acids, total saturated | 11.00 g | 0.935 g |
| 16:0 | 5.80 g | 0.493 g |
| 14:0 | 1.00 g | 0.085 g |
| 10:0 | 0.30 g | 0.026 g |
| 18:0 | 1.00 g | 0.085 g |
| 4:0 | 0.00 g | 0.000 g |
| 6:0 | 0.03 g | 0.003 g |
| Fatty acids, total monounsaturated | 8.10 g | 0.688 g |
| 16:1 undifferentiated | 0.05 g | 0.004 g |
| 18:1 undifferentiated | 7.90 g | 0.672 g |
| 20:1 | 0.04 g | 0.003 g |
| 22:1 undifferentiated | 0.01 g | 0.001 g |
| Fatty acids, total polyunsaturated | 6.00 g | 0.510 g |
| 18:4 | 0.00 g | 0.000 g |
| 18:3 undifferentiated | 0.50 g | 0.043 g |
| 18:2 undifferentiated | 4.70 g | 0.400 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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