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Food Nutrients
All Food Categories | Baby Foods
Infant Formula, MEAD JOHNSON, ENFAMIL GENTLEASE LIPIL, with iron, prepared from powder
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Nutrient
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Value per 100 grams
of edible portion
|
1.000 fl oz 30.50 g |
| Proximates |
| Energy | 63.00 kcal | 19.215 kcal |
| Protein | 1.52 g | 0.464 g |
| Fiber, total dietary | 0.00 g | 0.000 g |
| Total lipid (fat) | 3.50 g | 1.067 g |
| Energy | 264.00 kJ | 80.520 kJ |
| Caffeine | 0.00 mg | 0.000 mg |
| Water | 88.40 g | 26.962 g |
| Ash | 0.19 g | 0.058 g |
| Theobromine | 0.00 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g |
| Carbohydrate, by difference | 6.39 g | 1.949 g |
| Sugars, total | 6.44 g | 1.964 g |
| Minerals |
| Sodium, Na | 21.00 mg | 6.405 mg |
| Magnesium, Mg | 5.00 mg | 1.525 mg |
| Copper, Cu | 0.05 mg | 0.015 mg |
| Potassium, K | 71.00 mg | 21.655 mg |
| Zinc, Zn | 0.66 mg | 0.201 mg |
| Manganese, Mn | 0.01 mg | 0.003 mg |
| Iron, Fe | 1.18 mg | 0.360 mg |
| Phosphorus, P | 30.00 mg | 9.150 mg |
| Calcium, Ca | 53.00 mg | 16.165 mg |
| Selenium, Se | 1.80 µg | 0.549 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 7.90 mg | 2.409 mg |
| Vitamin A, RAE | 58.00 µg | 17.690 µg |
| Vitamin B-12 | 0.21 µg | 0.064 µg |
| Vitamin E (alpha-tocopherol) | 0.63 mg | 0.192 mg |
| Retinol | 58.00 µg | 17.690 µg |
| Thiamin | 0.05 mg | 0.016 mg |
| Vitamin D | 40.00 IU | 12.200 IU |
| Pantothenic acid | 0.33 mg | 0.101 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg |
| Vitamin B-6 | 0.04 mg | 0.012 mg |
| Niacin | 0.66 mg | 0.201 mg |
| Folate, total | 10.00 µg | 3.050 µg |
| Riboflavin | 0.09 mg | 0.028 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg |
| Vitamin D (D2 + D3) | 1.00 µg | 0.305 µg |
| Vitamin A, IU | 194.00 IU | 59.170 IU |
| Lipids |
| 8:0 | 0.06 g | 0.018 g |
| 12:0 | 0.32 g | 0.098 g |
| Fatty acids, total saturated | 1.50 g | 0.458 g |
| 16:0 | 0.80 g | 0.244 g |
| 14:0 | 0.14 g | 0.043 g |
| 10:0 | 0.04 g | 0.012 g |
| 18:0 | 0.14 g | 0.043 g |
| 4:0 | 0.00 g | 0.000 g |
| 6:0 | 0.01 g | 0.003 g |
| Fatty acids, total monounsaturated | 1.30 g | 0.396 g |
| 16:1 undifferentiated | 0.01 g | 0.003 g |
| 18:1 undifferentiated | 1.29 g | 0.393 g |
| 20:1 | 0.01 g | 0.003 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.70 g | 0.213 g |
| 18:4 | 0.00 g | 0.000 g |
| 18:3 undifferentiated | 0.07 g | 0.021 g |
| 18:2 undifferentiated | 0.60 g | 0.183 g |
| 20:4 undifferentiated | 0.02 g | 0.006 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.01 g | 0.003 g |
| Cholesterol | 0.00 mg | 0.000 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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