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Food Nutrients All Food Categories | Poultry Products

Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour

Nutrient	Value per 100 grams of edible portion	1.000 unit (yield from 1 lb ready-to-cook chicken) 11.00 g	1.000 neck, bone removed 36.00 g
Proximates
Energy	332.00 kcal	36.520 kcal	119.520 kcal
Protein	24.01 g	2.641 g	8.644 g
Total lipid (fat)	23.61 g	2.597 g	8.500 g
Energy	1389.00 kJ	152.790 kJ	500.040 kJ
Water	47.49 g	5.224 g	17.096 g
Ash	0.65 g	0.072 g	0.234 g
Carbohydrate, by difference	4.24 g	0.466 g	1.526 g
Minerals
Sodium, Na	82.00 mg	9.020 mg	29.520 mg
Magnesium, Mg	19.00 mg	2.090 mg	6.840 mg
Copper, Cu	0.13 mg	0.014 mg	0.047 mg
Potassium, K	180.00 mg	19.800 mg	64.800 mg
Zinc, Zn	3.07 mg	0.338 mg	1.105 mg
Manganese, Mn	0.05 mg	0.006 mg	0.019 mg
Iron, Fe	2.42 mg	0.266 mg	0.871 mg
Phosphorus, P	132.00 mg	14.520 mg	47.520 mg
Calcium, Ca	31.00 mg	3.410 mg	11.160 mg
Selenium, Se	18.60 µg	2.046 µg	6.696 µg
Vitamins
Vitamin C, total ascorbic acid	0.00 mg	0.000 mg	0.000 mg
Vitamin A, RAE	57.00 µg	6.270 µg	20.520 µg
Vitamin B-12	0.26 µg	0.029 µg	0.094 µg
Retinol	57.00 µg	6.270 µg	20.520 µg
Thiamin	0.08 mg	0.009 mg	0.028 mg
Pantothenic acid	0.98 mg	0.108 mg	0.354 mg
Vitamin B-6	0.25 mg	0.028 mg	0.090 mg
Niacin	5.35 mg	0.588 mg	1.925 mg
Folate, total	11.00 µg	1.210 µg	3.960 µg
Riboflavin	0.26 mg	0.028 mg	0.093 mg
Vitamin A, IU	190.00 IU	20.900 IU	68.400 IU
Lipids
12:0	0.03 g	0.003 g	0.011 g
Fatty acids, total saturated	6.32 g	0.695 g	2.275 g
16:0	4.40 g	0.484 g	1.584 g
14:0	0.15 g	0.017 g	0.054 g
10:0	0.00 g	0.000 g	0.000 g
18:0	1.63 g	0.179 g	0.587 g
Fatty acids, total monounsaturated	9.70 g	1.067 g	3.492 g
16:1 undifferentiated	0.92 g	0.101 g	0.331 g
18:1 undifferentiated	8.53 g	0.938 g	3.071 g
20:1	0.18 g	0.020 g	0.065 g
22:1 undifferentiated	0.00 g	0.000 g	0.000 g
Fatty acids, total polyunsaturated	5.47 g	0.602 g	1.969 g
18:3 undifferentiated	0.25 g	0.028 g	0.090 g
18:2 undifferentiated	4.93 g	0.542 g	1.775 g
20:4 undifferentiated	0.12 g	0.013 g	0.043 g
20:5 n-3 (EPA)	0.01 g	0.001 g	0.004 g
22:5 n-3 (DPA)	0.02 g	0.002 g	0.007 g
22:6 n-3 (DHA)	0.04 g	0.004 g	0.014 g
Cholesterol	94.00 mg	10.340 mg	33.840 mg
Amino Acids
Histidine	0.66 g	0.072 g	0.237 g
Proline	1.40 g	0.154 g	0.503 g
Leucine	1.69 g	0.186 g	0.608 g
Arginine	1.55 g	0.171 g	0.559 g
Glutamic acid	3.56 g	0.391 g	1.280 g
Glycine	1.94 g	0.213 g	0.698 g
Threonine	0.96 g	0.106 g	0.346 g
Tyrosine	0.73 g	0.081 g	0.264 g
Lysine	1.83 g	0.201 g	0.658 g
Aspartic acid	2.12 g	0.233 g	0.762 g
Phenylalanine	0.92 g	0.101 g	0.331 g
Alanine	1.48 g	0.163 g	0.534 g
Valine	1.14 g	0.125 g	0.410 g
Cystine	0.34 g	0.037 g	0.122 g
Isoleucine	1.12 g	0.123 g	0.403 g
Methionine	0.61 g	0.067 g	0.218 g
Tryptophan	0.26 g	0.028 g	0.092 g
Serine	0.88 g	0.097 g	0.318 g

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.