Netrition.com - Food Nutrients Search Engine

Food Nutrients All Food Categories | Soups, Sauces, and Gravies

Soup, cream of chicken, canned, prepared with equal volume milk

Nutrient	Value per 100 grams of edible portion	1.000 cup (8 fl oz) 248.00 g	1.000 can (10.75 oz), prepared 602.00 g	1.000 fl oz 31.00 g
Proximates
Energy	77.00 kcal	190.960 kcal	463.540 kcal	23.870 kcal
Protein	3.01 g	7.465 g	18.120 g	0.933 g
Fiber, total dietary	0.10 g	0.248 g	0.602 g	0.031 g
Total lipid (fat)	4.62 g	11.458 g	27.812 g	1.432 g
Energy	322.00 kJ	798.560 kJ	1938.440 kJ	99.820 kJ
Water	84.83 g	210.378 g	510.677 g	26.297 g
Ash	1.51 g	3.745 g	9.090 g	0.468 g
Alcohol, ethyl	0.00 g	0.000 g	0.000 g	0.000 g
Carbohydrate, by difference	6.04 g	14.979 g	36.361 g	1.872 g
Minerals
Sodium, Na	362.00 mg	897.760 mg	2179.240 mg	112.220 mg
Magnesium, Mg	7.00 mg	17.360 mg	42.140 mg	2.170 mg
Copper, Cu	0.06 mg	0.139 mg	0.337 mg	0.017 mg
Potassium, K	110.00 mg	272.800 mg	662.200 mg	34.100 mg
Zinc, Zn	0.27 mg	0.670 mg	1.625 mg	0.084 mg
Manganese, Mn	0.15 mg	0.379 mg	0.921 mg	0.047 mg
Iron, Fe	0.27 mg	0.670 mg	1.625 mg	0.084 mg
Phosphorus, P	61.00 mg	151.280 mg	367.220 mg	18.910 mg
Calcium, Ca	73.00 mg	181.040 mg	439.460 mg	22.630 mg
Vitamins
Vitamin C, total ascorbic acid	0.50 mg	1.240 mg	3.010 mg	0.155 mg
Vitamin B-12	0.22 µg	0.546 µg	1.324 µg	0.068 µg
Thiamin	0.03 mg	0.074 mg	0.181 mg	0.009 mg
Pantothenic acid	0.23 mg	0.570 mg	1.385 mg	0.071 mg
Vitamin B-6	0.03 mg	0.067 mg	0.163 mg	0.008 mg
Niacin	0.37 mg	0.923 mg	2.239 mg	0.115 mg
Folate, total	3.00 µg	7.440 µg	18.060 µg	0.930 µg
Riboflavin	0.10 mg	0.258 mg	0.626 mg	0.032 mg
Vitamin A, IU	288.00 IU	714.240 IU	1733.760 IU	89.280 IU
Lipids
8:0	0.03 g	0.074 g	0.181 g	0.009 g
12:0	0.06 g	0.149 g	0.361 g	0.019 g
Fatty acids, total saturated	1.87 g	4.638 g	11.257 g	0.580 g
16:0	0.96 g	2.381 g	5.779 g	0.298 g
14:0	0.23 g	0.570 g	1.385 g	0.071 g
10:0	0.05 g	0.124 g	0.301 g	0.015 g
18:0	0.36 g	0.893 g	2.167 g	0.112 g
4:0	0.07 g	0.174 g	0.421 g	0.022 g
6:0	0.05 g	0.124 g	0.301 g	0.015 g
Fatty acids, total monounsaturated	1.80 g	4.464 g	10.836 g	0.558 g
16:1 undifferentiated	0.16 g	0.397 g	0.963 g	0.050 g
18:1 undifferentiated	1.60 g	3.968 g	9.632 g	0.496 g
20:1	0.00 g	0.000 g	0.000 g	0.000 g
22:1 undifferentiated	0.00 g	0.000 g	0.000 g	0.000 g
Fatty acids, total polyunsaturated	0.66 g	1.637 g	3.973 g	0.205 g
18:4	0.00 g	0.000 g	0.000 g	0.000 g
18:3 undifferentiated	0.05 g	0.124 g	0.301 g	0.015 g
18:2 undifferentiated	0.61 g	1.513 g	3.672 g	0.189 g
20:4 undifferentiated	0.00 g	0.000 g	0.000 g	0.000 g
20:5 n-3 (EPA)	0.00 g	0.000 g	0.000 g	0.000 g
22:5 n-3 (DPA)	0.00 g	0.000 g	0.000 g	0.000 g
22:6 n-3 (DHA)	0.00 g	0.000 g	0.000 g	0.000 g
Cholesterol	11.00 mg	27.280 mg	66.220 mg	3.410 mg
Amino Acids
Histidine	0.08 g	0.201 g	0.488 g	0.025 g
Proline	0.26 g	0.647 g	1.571 g	0.081 g
Leucine	0.27 g	0.657 g	1.595 g	0.082 g
Arginine	0.13 g	0.312 g	0.759 g	0.039 g
Glutamic acid	0.66 g	1.624 g	3.943 g	0.203 g
Glycine	0.09 g	0.221 g	0.536 g	0.028 g
Threonine	0.13 g	0.312 g	0.759 g	0.039 g
Tyrosine	0.13 g	0.312 g	0.759 g	0.039 g
Lysine	0.21 g	0.533 g	1.294 g	0.067 g
Aspartic acid	0.22 g	0.548 g	1.330 g	0.069 g
Phenylalanine	0.14 g	0.347 g	0.843 g	0.043 g
Alanine	0.12 g	0.288 g	0.698 g	0.036 g
Valine	0.18 g	0.444 g	1.078 g	0.055 g
Cystine	0.04 g	0.087 g	0.211 g	0.011 g
Isoleucine	0.17 g	0.414 g	1.005 g	0.052 g
Methionine	0.07 g	0.181 g	0.439 g	0.023 g
Tryptophan	0.04 g	0.099 g	0.241 g	0.012 g
Serine	0.15 g	0.370 g	0.897 g	0.046 g

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.