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Food Nutrients
All Food Categories | Breakfast Cereals
Cereals ready-to-eat, KELLOGG, KELLOGG'S FROSTED FLAKES
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Nutrient
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Value per 100 grams
of edible portion
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0.750 cup ( 1 NLEA serving) 30.00 g | 1.000 cup 42.00 g |
| Proximates |
| Energy | 369.00 kcal | 110.700 kcal | 154.980 kcal |
| Galactose | 0.00 g | 0.000 g | 0.000 g |
| Protein | 3.96 g | 1.188 g | 1.663 g |
| Fiber, total dietary | 2.20 g | 0.660 g | 0.924 g |
| Glucose (dextrose) | 1.80 g | 0.540 g | 0.756 g |
| Total lipid (fat) | 1.68 g | 0.504 g | 0.706 g |
| Energy | 1544.00 kJ | 463.200 kJ | 648.480 kJ |
| Caffeine | 0.00 mg | 0.000 mg | 0.000 mg |
| Fructose | 1.67 g | 0.501 g | 0.701 g |
| Starch | 46.10 g | 13.830 g | 19.362 g |
| Water | 4.18 g | 1.254 g | 1.756 g |
| Ash | 0.98 g | 0.294 g | 0.412 g |
| Theobromine | 0.00 mg | 0.000 mg | 0.000 mg |
| Maltose | 0.63 g | 0.189 g | 0.265 g |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g |
| Sucrose | 31.33 g | 9.399 g | 13.159 g |
| Carbohydrate, by difference | 89.20 g | 26.760 g | 37.464 g |
| Sugars, total | 35.43 g | 10.629 g | 14.881 g |
| Lactose | 0.00 g | 0.000 g | 0.000 g |
| Minerals |
| Sodium, Na | 468.00 mg | 140.400 mg | 196.560 mg |
| Magnesium, Mg | 8.00 mg | 2.400 mg | 3.360 mg |
| Copper, Cu | 0.04 mg | 0.012 mg | 0.016 mg |
| Potassium, K | 76.00 mg | 22.800 mg | 31.920 mg |
| Zinc, Zn | 0.15 mg | 0.045 mg | 0.063 mg |
| Manganese, Mn | 0.06 mg | 0.017 mg | 0.023 mg |
| Iron, Fe | 26.70 mg | 8.010 mg | 11.214 mg |
| Phosphorus, P | 47.00 mg | 14.100 mg | 19.740 mg |
| Calcium, Ca | 3.00 mg | 0.900 mg | 1.260 mg |
| Selenium, Se | 3.30 µg | 0.990 µg | 1.386 µg |
| Vitamins |
| Tocopherol, delta | 0.00 mg | 0.000 mg | 0.000 mg |
| Vitamin D2 (ergocalciferol) | 0.00 µg | 0.000 µg | 0.000 µg |
| Lycopene | 0.00 µg | 0.000 µg | 0.000 µg |
| Carotene, beta | 59.00 µg | 17.700 µg | 24.780 µg |
| Vitamin C, total ascorbic acid | 24.20 mg | 7.260 mg | 10.164 mg |
| Vitamin A, RAE | 452.00 µg | 135.600 µg | 189.840 µg |
| Vitamin B-12 | 8.10 µg | 2.430 µg | 3.402 µg |
| Vitamin E (alpha-tocopherol) | 0.07 mg | 0.021 mg | 0.029 mg |
| Retinol | 446.00 µg | 133.800 µg | 187.320 µg |
| Thiamin | 1.90 mg | 0.571 mg | 0.799 mg |
| Vitamin D3 (cholecalciferol) | 4.70 µg | 1.410 µg | 1.974 µg |
| Vitamin D | 188.00 IU | 56.400 IU | 78.960 IU |
| Pantothenic acid | 0.21 mg | 0.065 mg | 0.090 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-6 | 3.57 mg | 1.072 mg | 1.501 mg |
| Tocopherol, gamma | 0.69 mg | 0.207 mg | 0.290 mg |
| Tocopherol, beta | 0.00 mg | 0.000 mg | 0.000 mg |
| Niacin | 27.67 mg | 8.300 mg | 11.620 mg |
| Folate, total | 382.00 µg | 114.600 µg | 160.440 µg |
| Riboflavin | 1.73 mg | 0.519 mg | 0.727 mg |
| Carotene, alpha | 38.00 µg | 11.400 µg | 15.960 µg |
| Lutein + zeaxanthin | 821.00 µg | 246.300 µg | 344.820 µg |
| Vitamin D (D2 + D3) | 4.70 µg | 1.410 µg | 1.974 µg |
| Vitamin A, IU | 1616.00 IU | 484.800 IU | 678.720 IU |
| Lipids |
| 8:0 | 0.07 g | 0.020 g | 0.027 g |
| 12:0 | 0.00 g | 0.000 g | 0.000 g |
| 15:1 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total trans-polyenoic | 0.00 g | 0.000 g | 0.000 g |
| 18:2 t not further defined | 0.00 g | 0.000 g | 0.000 g |
| 20:2 n-6 c,c | 0.00 g | 0.000 g | 0.000 g |
| 18:2 n-6 c,c | 0.63 g | 0.189 g | 0.264 g |
| 20:3 n-6 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total saturated | 0.45 g | 0.135 g | 0.189 g |
| 20:3 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 22:0 | 0.01 g | 0.002 g | 0.003 g |
| 18:1 c | 0.27 g | 0.080 g | 0.111 g |
| 16:1 t | 0.00 g | 0.000 g | 0.000 g |
| 22:1 t | 0.00 g | 0.000 g | 0.000 g |
| 22:4 | 0.00 g | 0.000 g | 0.000 g |
| 16:0 | 0.23 g | 0.068 g | 0.095 g |
| 20:3 n-3 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 n-6 c,c,c | 0.00 g | 0.000 g | 0.000 g |
| 22:1 c | 0.00 g | 0.000 g | 0.000 g |
| 24:1 c | 0.00 g | 0.000 g | 0.000 g |
| 14:0 | 0.01 g | 0.002 g | 0.003 g |
| 18:2 CLAs | 0.00 g | 0.000 g | 0.000 g |
| 10:0 | 0.06 g | 0.017 g | 0.024 g |
| 18:1 t | 0.00 g | 0.000 g | 0.000 g |
| 20:0 | 0.01 g | 0.002 g | 0.003 g |
| Fatty acids, total trans-monoenoic | 0.00 g | 0.000 g | 0.000 g |
| 16:1 c | 0.00 g | 0.000 g | 0.000 g |
| 24:0 | 0.00 g | 0.000 g | 0.000 g |
| 18:0 | 0.07 g | 0.022 g | 0.030 g |
| 17:1 | 0.00 g | 0.000 g | 0.000 g |
| 4:0 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 n-3 c,c,c (ALA) | 0.03 g | 0.010 g | 0.013 g |
| 6:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total monounsaturated | 0.27 g | 0.080 g | 0.111 g |
| 14:1 | 0.00 g | 0.000 g | 0.000 g |
| 16:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 18:1 undifferentiated | 0.27 g | 0.080 g | 0.111 g |
| 20:1 | 0.00 g | 0.000 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.67 g | 0.201 g | 0.281 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.03 g | 0.010 g | 0.013 g |
| 18:2 undifferentiated | 0.63 g | 0.189 g | 0.264 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.01 g | 0.002 g | 0.003 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg | 0.000 mg |
| Amino Acids |
| Histidine | 0.11 g | 0.034 g | 0.047 g |
| Proline | 0.29 g | 0.087 g | 0.121 g |
| Leucine | 0.63 g | 0.190 g | 0.266 g |
| Arginine | 0.08 g | 0.025 g | 0.035 g |
| Glutamic acid | 0.93 g | 0.279 g | 0.391 g |
| Glycine | 0.12 g | 0.036 g | 0.051 g |
| Threonine | 0.13 g | 0.039 g | 0.055 g |
| Tyrosine | 0.09 g | 0.028 g | 0.039 g |
| Lysine | 0.03 g | 0.008 g | 0.012 g |
| Aspartic acid | 0.24 g | 0.073 g | 0.102 g |
| Phenylalanine | 0.22 g | 0.067 g | 0.094 g |
| Alanine | 0.35 g | 0.106 g | 0.149 g |
| Valine | 0.20 g | 0.059 g | 0.082 g |
| Cystine | 0.07 g | 0.020 g | 0.027 g |
| Isoleucine | 0.15 g | 0.045 g | 0.063 g |
| Methionine | 0.07 g | 0.020 g | 0.027 g |
| Tryptophan | 0.03 g | 0.008 g | 0.012 g |
| Serine | 0.20 g | 0.059 g | 0.082 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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