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Food Nutrients
All Food Categories | Breakfast Cereals
Cereals, whole wheat hot natural cereal, cooked with water, without salt
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Nutrient
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Value per 100 grams
of edible portion
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1.000 cup 242.00 g | 0.750 cup 182.00 g |
| Proximates |
| Energy | 62.00 kcal | 150.040 kcal | 112.840 kcal |
| Protein | 2.00 g | 4.840 g | 3.640 g |
| Fiber, total dietary | 1.60 g | 3.872 g | 2.912 g |
| Total lipid (fat) | 0.40 g | 0.968 g | 0.728 g |
| Energy | 259.00 kJ | 626.780 kJ | 471.380 kJ |
| Caffeine | 0.00 mg | 0.000 mg | 0.000 mg |
| Water | 83.60 g | 202.312 g | 152.152 g |
| Ash | 0.30 g | 0.726 g | 0.546 g |
| Theobromine | 0.00 mg | 0.000 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 13.70 g | 33.154 g | 24.934 g |
| Sugars, total | 0.08 g | 0.194 g | 0.146 g |
| Minerals |
| Sodium, Na | 0.00 mg | 0.000 mg | 0.000 mg |
| Magnesium, Mg | 22.00 mg | 53.240 mg | 40.040 mg |
| Copper, Cu | 0.08 mg | 0.201 mg | 0.151 mg |
| Potassium, K | 71.00 mg | 171.820 mg | 129.220 mg |
| Zinc, Zn | 0.48 mg | 1.162 mg | 0.874 mg |
| Iron, Fe | 0.62 mg | 1.500 mg | 1.128 mg |
| Phosphorus, P | 69.00 mg | 166.980 mg | 125.580 mg |
| Calcium, Ca | 7.00 mg | 16.940 mg | 12.740 mg |
| Selenium, Se | 12.80 µg | 30.976 µg | 23.296 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg | 0.000 mg |
| Vitamin A, RAE | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin E (alpha-tocopherol) | 0.24 mg | 0.581 mg | 0.437 mg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg |
| Thiamin | 0.07 mg | 0.169 mg | 0.127 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-6 | 0.07 mg | 0.177 mg | 0.133 mg |
| Niacin | 0.89 mg | 2.154 mg | 1.620 mg |
| Folate, total | 14.00 µg | 33.880 µg | 25.480 µg |
| Riboflavin | 0.05 mg | 0.121 mg | 0.091 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg | 0.000 µg |
| Lutein + zeaxanthin | 41.00 µg | 99.220 µg | 74.620 µg |
| Vitamin A, IU | 0.00 IU | 0.000 IU | 0.000 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total saturated | 0.06 g | 0.145 g | 0.109 g |
| 16:0 | 0.06 g | 0.140 g | 0.106 g |
| 14:0 | 0.00 g | 0.000 g | 0.000 g |
| 10:0 | 0.00 g | 0.000 g | 0.000 g |
| 18:0 | 0.00 g | 0.005 g | 0.004 g |
| 4:0 | 0.00 g | 0.000 g | 0.000 g |
| 6:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total monounsaturated | 0.06 g | 0.138 g | 0.104 g |
| 16:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 18:1 undifferentiated | 0.06 g | 0.138 g | 0.104 g |
| 20:1 | 0.00 g | 0.000 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.20 g | 0.489 g | 0.368 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.01 g | 0.036 g | 0.027 g |
| 18:2 undifferentiated | 0.19 g | 0.453 g | 0.340 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg | 0.000 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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