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Food Nutrients All Food Categories | Fruits and Fruit Juices

Apple juice, canned or bottled, unsweetened, with added ascorbic acid

Nutrient	Value per 100 grams of edible portion	1.000 cup 248.00 g	1.000 fl oz 31.00 g
Proximates
Energy	46.00 kcal	114.080 kcal	14.260 kcal
Galactose	0.00 g	0.000 g	0.000 g
Protein	0.10 g	0.248 g	0.031 g
Fiber, total dietary	0.20 g	0.496 g	0.062 g
Glucose (dextrose)	2.63 g	6.522 g	0.815 g
Total lipid (fat)	0.13 g	0.322 g	0.040 g
Energy	191.00 kJ	473.680 kJ	59.210 kJ
Caffeine	0.00 mg	0.000 mg	0.000 mg
Fructose	5.73 g	14.210 g	1.776 g
Water	88.24 g	218.835 g	27.354 g
Ash	0.23 g	0.570 g	0.071 g
Theobromine	0.00 mg	0.000 mg	0.000 mg
Maltose	0.00 g	0.000 g	0.000 g
Alcohol, ethyl	0.00 g	0.000 g	0.000 g
Sucrose	1.26 g	3.125 g	0.391 g
Carbohydrate, by difference	11.30 g	28.024 g	3.503 g
Sugars, total	9.62 g	23.858 g	2.982 g
Lactose	0.00 g	0.000 g	0.000 g
Minerals
Fluoride, F	39.10 µg	96.968 µg	12.121 µg
Sodium, Na	4.00 mg	9.920 mg	1.240 mg
Magnesium, Mg	5.00 mg	12.400 mg	1.550 mg
Copper, Cu	0.01 mg	0.030 mg	0.004 mg
Potassium, K	101.00 mg	250.480 mg	31.310 mg
Zinc, Zn	0.02 mg	0.050 mg	0.006 mg
Manganese, Mn	0.07 mg	0.184 mg	0.023 mg
Iron, Fe	0.12 mg	0.298 mg	0.037 mg
Phosphorus, P	7.00 mg	17.360 mg	2.170 mg
Calcium, Ca	8.00 mg	19.840 mg	2.480 mg
Selenium, Se	0.10 µg	0.248 µg	0.031 µg
Vitamins
Lycopene	0.00 µg	0.000 µg	0.000 µg
Carotene, beta	0.00 µg	0.000 µg	0.000 µg
Vitamin C, total ascorbic acid	38.50 mg	95.480 mg	11.935 mg
Vitamin A, RAE	0.00 µg	0.000 µg	0.000 µg
Vitamin B-12	0.00 µg	0.000 µg	0.000 µg
Vitamin E (alpha-tocopherol)	0.01 mg	0.025 mg	0.003 mg
Retinol	0.00 µg	0.000 µg	0.000 µg
Thiamin	0.02 mg	0.052 mg	0.007 mg
Vitamin D	0.00 IU	0.000 IU	0.000 IU
Pantothenic acid	0.05 mg	0.122 mg	0.015 mg
Cryptoxanthin, beta	0.00 µg	0.000 µg	0.000 µg
Vitamin B-6	0.02 mg	0.045 mg	0.006 mg
Niacin	0.07 mg	0.181 mg	0.023 mg
Folate, total	0.00 µg	0.000 µg	0.000 µg
Riboflavin	0.02 mg	0.042 mg	0.005 mg
Carotene, alpha	0.00 µg	0.000 µg	0.000 µg
Lutein + zeaxanthin	16.00 µg	39.680 µg	4.960 µg
Vitamin D (D2 + D3)	0.00 µg	0.000 µg	0.000 µg
Vitamin A, IU	1.00 IU	2.480 IU	0.310 IU
Lipids
8:0	0.00 g	0.000 g	0.000 g
12:0	0.00 g	0.000 g	0.000 g
Fatty acids, total saturated	0.02 g	0.055 g	0.007 g
16:0	0.02 g	0.045 g	0.006 g
14:0	0.00 g	0.002 g	0.000 g
10:0	0.00 g	0.000 g	0.000 g
18:0	0.00 g	0.005 g	0.001 g
4:0	0.00 g	0.000 g	0.000 g
6:0	0.00 g	0.000 g	0.000 g
Fatty acids, total monounsaturated	0.01 g	0.015 g	0.002 g
16:1 undifferentiated	0.00 g	0.000 g	0.000 g
18:1 undifferentiated	0.01 g	0.012 g	0.002 g
20:1	0.00 g	0.000 g	0.000 g
22:1 undifferentiated	0.00 g	0.000 g	0.000 g
Fatty acids, total polyunsaturated	0.04 g	0.097 g	0.012 g
18:4	0.00 g	0.000 g	0.000 g
18:3 undifferentiated	0.01 g	0.017 g	0.002 g
18:2 undifferentiated	0.03 g	0.082 g	0.010 g
20:4 undifferentiated	0.00 g	0.000 g	0.000 g
20:5 n-3 (EPA)	0.00 g	0.000 g	0.000 g
22:5 n-3 (DPA)	0.00 g	0.000 g	0.000 g
22:6 n-3 (DHA)	0.00 g	0.000 g	0.000 g
Cholesterol	0.00 mg	0.000 mg	0.000 mg
Amino Acids

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.