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Food Nutrients
All Food Categories | Vegetables and Vegetable Products
Peppers, sweet, green, cooked, boiled, drained, without salt
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Nutrient
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Value per 100 grams
of edible portion
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1.000 cup, chopped or strips 135.00 g | 1.000 tablespoon, chopped 11.60 g |
| Proximates |
| Energy | 28.00 kcal | 37.800 kcal | 3.248 kcal |
| Galactose | 0.00 g | 0.000 g | 0.000 g |
| Protein | 0.92 g | 1.242 g | 0.107 g |
| Fiber, total dietary | 1.20 g | 1.620 g | 0.139 g |
| Glucose (dextrose) | 1.55 g | 2.092 g | 0.180 g |
| Total lipid (fat) | 0.20 g | 0.270 g | 0.023 g |
| Energy | 117.00 kJ | 157.950 kJ | 13.572 kJ |
| Caffeine | 0.00 mg | 0.000 mg | 0.000 mg |
| Fructose | 1.50 g | 2.025 g | 0.174 g |
| Water | 91.87 g | 124.025 g | 10.657 g |
| Ash | 0.31 g | 0.419 g | 0.036 g |
| Theobromine | 0.00 mg | 0.000 mg | 0.000 mg |
| Maltose | 0.00 g | 0.000 g | 0.000 g |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g |
| Sucrose | 0.15 g | 0.203 g | 0.017 g |
| Carbohydrate, by difference | 6.70 g | 9.045 g | 0.777 g |
| Sugars, total | 3.19 g | 4.306 g | 0.370 g |
| Lactose | 0.00 g | 0.000 g | 0.000 g |
| Minerals |
| Sodium, Na | 2.00 mg | 2.700 mg | 0.232 mg |
| Magnesium, Mg | 10.00 mg | 13.500 mg | 1.160 mg |
| Copper, Cu | 0.07 mg | 0.088 mg | 0.008 mg |
| Potassium, K | 166.00 mg | 224.100 mg | 19.256 mg |
| Zinc, Zn | 0.12 mg | 0.162 mg | 0.014 mg |
| Manganese, Mn | 0.12 mg | 0.155 mg | 0.013 mg |
| Iron, Fe | 0.46 mg | 0.621 mg | 0.053 mg |
| Phosphorus, P | 18.00 mg | 24.300 mg | 2.088 mg |
| Calcium, Ca | 9.00 mg | 12.150 mg | 1.044 mg |
| Selenium, Se | 0.30 µg | 0.405 µg | 0.035 µg |
| Vitamins |
| Tocopherol, delta | 0.00 mg | 0.000 mg | 0.000 mg |
| Lycopene | 0.00 µg | 0.000 µg | 0.000 µg |
| Carotene, beta | 264.00 µg | 356.400 µg | 30.624 µg |
| Vitamin C, total ascorbic acid | 74.40 mg | 100.440 mg | 8.630 mg |
| Vitamin A, RAE | 23.00 µg | 31.050 µg | 2.668 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin E (alpha-tocopherol) | 0.50 mg | 0.675 mg | 0.058 mg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg |
| Thiamin | 0.06 mg | 0.080 mg | 0.007 mg |
| Vitamin D | 0.00 IU | 0.000 IU | 0.000 IU |
| Pantothenic acid | 0.08 mg | 0.107 mg | 0.009 mg |
| Cryptoxanthin, beta | 8.00 µg | 10.800 µg | 0.928 µg |
| Vitamin B-6 | 0.23 mg | 0.315 mg | 0.027 mg |
| Tocopherol, gamma | 0.01 mg | 0.014 mg | 0.001 mg |
| Tocopherol, beta | 0.00 mg | 0.000 mg | 0.000 mg |
| Niacin | 0.48 mg | 0.644 mg | 0.055 mg |
| Folate, total | 16.00 µg | 21.600 µg | 1.856 µg |
| Riboflavin | 0.03 mg | 0.041 mg | 0.003 mg |
| Carotene, alpha | 26.00 µg | 35.100 µg | 3.016 µg |
| Lutein + zeaxanthin | 431.00 µg | 581.850 µg | 49.996 µg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin A, IU | 468.00 IU | 631.800 IU | 54.288 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total saturated | 0.03 g | 0.039 g | 0.003 g |
| 16:0 | 0.02 g | 0.030 g | 0.003 g |
| 14:0 | 0.00 g | 0.000 g | 0.000 g |
| 10:0 | 0.00 g | 0.000 g | 0.000 g |
| 18:0 | 0.01 g | 0.009 g | 0.001 g |
| 4:0 | 0.00 g | 0.000 g | 0.000 g |
| 6:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total monounsaturated | 0.01 g | 0.018 g | 0.002 g |
| 16:1 undifferentiated | 0.00 g | 0.001 g | 0.000 g |
| 18:1 undifferentiated | 0.01 g | 0.016 g | 0.001 g |
| 20:1 | 0.00 g | 0.000 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.11 g | 0.143 g | 0.012 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.01 g | 0.014 g | 0.001 g |
| 18:2 undifferentiated | 0.10 g | 0.130 g | 0.011 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg | 0.000 mg |
| Amino Acids |
| Histidine | 0.02 g | 0.026 g | 0.002 g |
| Proline | 0.04 g | 0.054 g | 0.005 g |
| Leucine | 0.05 g | 0.065 g | 0.006 g |
| Arginine | 0.04 g | 0.059 g | 0.005 g |
| Glutamic acid | 0.12 g | 0.165 g | 0.014 g |
| Glycine | 0.03 g | 0.046 g | 0.004 g |
| Threonine | 0.03 g | 0.046 g | 0.004 g |
| Tyrosine | 0.02 g | 0.026 g | 0.002 g |
| Lysine | 0.04 g | 0.055 g | 0.005 g |
| Aspartic acid | 0.13 g | 0.178 g | 0.015 g |
| Phenylalanine | 0.03 g | 0.039 g | 0.003 g |
| Alanine | 0.04 g | 0.051 g | 0.004 g |
| Valine | 0.04 g | 0.053 g | 0.005 g |
| Cystine | 0.02 g | 0.024 g | 0.002 g |
| Isoleucine | 0.03 g | 0.041 g | 0.003 g |
| Methionine | 0.01 g | 0.015 g | 0.001 g |
| Tryptophan | 0.01 g | 0.016 g | 0.001 g |
| Serine | 0.04 g | 0.050 g | 0.004 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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