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Tomato products, canned, paste, with salt added

Nutrient	Value per 100 grams of edible portion	0.500 cup 131.00 g	1.000 can (6 oz) 170.00 g
Proximates
Energy	82.00 kcal	107.420 kcal	139.400 kcal
Galactose	0.00 g	0.000 g	0.000 g
Protein	4.32 g	5.659 g	7.344 g
Fiber, total dietary	4.10 g	5.371 g	6.970 g
Glucose (dextrose)	5.75 g	7.532 g	9.775 g
Total lipid (fat)	0.47 g	0.616 g	0.799 g
Energy	343.00 kJ	449.330 kJ	583.100 kJ
Caffeine	0.00 mg	0.000 mg	0.000 mg
Fructose	5.85 g	7.663 g	9.945 g
Starch	0.22 g	0.288 g	0.374 g
Water	73.50 g	96.285 g	124.950 g
Ash	2.80 g	3.668 g	4.760 g
Theobromine	0.00 mg	0.000 mg	0.000 mg
Maltose	0.28 g	0.367 g	0.476 g
Alcohol, ethyl	0.00 g	0.000 g	0.000 g
Sucrose	0.30 g	0.393 g	0.510 g
Carbohydrate, by difference	18.91 g	24.772 g	32.147 g
Sugars, total	12.18 g	15.956 g	20.706 g
Lactose	0.00 g	0.000 g	0.000 g
Minerals
Sodium, Na	790.00 mg	1034.900 mg	1343.000 mg
Magnesium, Mg	42.00 mg	55.020 mg	71.400 mg
Copper, Cu	0.36 mg	0.478 mg	0.620 mg
Potassium, K	1014.00 mg	1328.340 mg	1723.800 mg
Zinc, Zn	0.63 mg	0.825 mg	1.071 mg
Manganese, Mn	0.30 mg	0.396 mg	0.513 mg
Iron, Fe	2.98 mg	3.904 mg	5.066 mg
Phosphorus, P	83.00 mg	108.730 mg	141.100 mg
Calcium, Ca	36.00 mg	47.160 mg	61.200 mg
Selenium, Se	5.30 µg	6.943 µg	9.010 µg
Vitamins
Tocopherol, delta	0.00 mg	0.000 mg	0.000 mg
Lycopene	28764.00 µg	37680.840 µg	48898.800 µg
Carotene, beta	901.00 µg	1180.310 µg	1531.700 µg
Vitamin C, total ascorbic acid	21.90 mg	28.689 mg	37.230 mg
Vitamin A, RAE	76.00 µg	99.560 µg	129.200 µg
Vitamin B-12	0.00 µg	0.000 µg	0.000 µg
Vitamin E (alpha-tocopherol)	4.30 mg	5.633 mg	7.310 mg
Retinol	0.00 µg	0.000 µg	0.000 µg
Thiamin	0.06 mg	0.079 mg	0.102 mg
Vitamin D	0.00 IU	0.000 IU	0.000 IU
Pantothenic acid	0.14 mg	0.186 mg	0.241 mg
Cryptoxanthin, beta	0.00 µg	0.000 µg	0.000 µg
Vitamin B-6	0.22 mg	0.283 mg	0.367 mg
Tocopherol, gamma	0.52 mg	0.681 mg	0.884 mg
Tocopherol, beta	0.00 mg	0.000 mg	0.000 mg
Niacin	3.08 mg	4.030 mg	5.229 mg
Folate, total	12.00 µg	15.720 µg	20.400 µg
Riboflavin	0.15 mg	0.200 mg	0.260 mg
Carotene, alpha	29.00 µg	37.990 µg	49.300 µg
Lutein + zeaxanthin	0.00 µg	0.000 µg	0.000 µg
Vitamin D (D2 + D3)	0.00 µg	0.000 µg	0.000 µg
Vitamin A, IU	1525.00 IU	1997.750 IU	2592.500 IU
Lipids
8:0	0.00 g	0.000 g	0.000 g
12:0	0.00 g	0.000 g	0.000 g
Fatty acids, total saturated	0.10 g	0.131 g	0.170 g
16:0	0.08 g	0.109 g	0.141 g
14:0	0.00 g	0.001 g	0.002 g
10:0	0.00 g	0.000 g	0.000 g
18:0	0.02 g	0.021 g	0.027 g
4:0	0.00 g	0.000 g	0.000 g
6:0	0.00 g	0.000 g	0.000 g
Fatty acids, total monounsaturated	0.07 g	0.088 g	0.114 g
16:1 undifferentiated	0.00 g	0.003 g	0.003 g
18:1 undifferentiated	0.06 g	0.084 g	0.109 g
20:1	0.00 g	0.001 g	0.002 g
22:1 undifferentiated	0.00 g	0.000 g	0.000 g
Fatty acids, total polyunsaturated	0.16 g	0.208 g	0.270 g
18:4	0.00 g	0.000 g	0.000 g
18:3 undifferentiated	0.01 g	0.009 g	0.012 g
18:2 undifferentiated	0.15 g	0.199 g	0.258 g
20:4 undifferentiated	0.00 g	0.000 g	0.000 g
20:5 n-3 (EPA)	0.00 g	0.000 g	0.000 g
22:5 n-3 (DPA)	0.00 g	0.000 g	0.000 g
22:6 n-3 (DHA)	0.00 g	0.000 g	0.000 g
Cholesterol	0.00 mg	0.000 mg	0.000 mg
Amino Acids
Histidine	0.07 g	0.093 g	0.121 g
Proline	0.07 g	0.098 g	0.128 g
Leucine	0.12 g	0.162 g	0.211 g
Arginine	0.10 g	0.134 g	0.173 g
Glutamic acid	2.11 g	2.764 g	3.587 g
Glycine	0.10 g	0.124 g	0.161 g
Threonine	0.13 g	0.174 g	0.226 g
Tyrosine	0.07 g	0.086 g	0.112 g
Lysine	0.13 g	0.176 g	0.228 g
Aspartic acid	0.66 g	0.866 g	1.124 g
Phenylalanine	0.13 g	0.170 g	0.221 g
Alanine	0.13 g	0.174 g	0.226 g
Valine	0.09 g	0.115 g	0.150 g
Cystine	0.05 g	0.060 g	0.078 g
Isoleucine	0.09 g	0.117 g	0.151 g
Methionine	0.03 g	0.035 g	0.046 g
Tryptophan	0.03 g	0.041 g	0.053 g
Serine	0.13 g	0.165 g	0.214 g

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.