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Food Nutrients
All Food Categories | Nut and Seed Products
Nuts, ginkgo nuts, canned
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Nutrient
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Value per 100 grams
of edible portion
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1.000 cup (78 kernels) 155.00 g | 1.000 oz (14 kernels) 28.35 g |
| Proximates |
| Energy | 111.00 kcal | 172.050 kcal | 31.469 kcal |
| Protein | 2.29 g | 3.550 g | 0.649 g |
| Fiber, total dietary | 9.30 g | 14.415 g | 2.637 g |
| Total lipid (fat) | 1.62 g | 2.511 g | 0.459 g |
| Energy | 464.00 kJ | 719.200 kJ | 131.544 kJ |
| Caffeine | 0.00 mg | 0.000 mg | 0.000 mg |
| Water | 72.95 g | 113.073 g | 20.681 g |
| Ash | 1.04 g | 1.612 g | 0.295 g |
| Theobromine | 0.00 mg | 0.000 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 22.10 g | 34.255 g | 6.265 g |
| Minerals |
| Sodium, Na | 307.00 mg | 475.850 mg | 87.035 mg |
| Magnesium, Mg | 16.00 mg | 24.800 mg | 4.536 mg |
| Copper, Cu | 0.17 mg | 0.257 mg | 0.047 mg |
| Potassium, K | 180.00 mg | 279.000 mg | 51.030 mg |
| Zinc, Zn | 0.21 mg | 0.325 mg | 0.060 mg |
| Manganese, Mn | 0.07 mg | 0.105 mg | 0.019 mg |
| Iron, Fe | 0.29 mg | 0.449 mg | 0.082 mg |
| Phosphorus, P | 54.00 mg | 83.700 mg | 15.309 mg |
| Calcium, Ca | 4.00 mg | 6.200 mg | 1.134 mg |
| Selenium, Se | 0.50 µg | 0.775 µg | 0.142 µg |
| Vitamins |
| Vitamin C, total ascorbic acid | 9.10 mg | 14.105 mg | 2.580 mg |
| Vitamin A, RAE | 17.00 µg | 26.350 µg | 4.820 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg | 0.000 µg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg |
| Thiamin | 0.13 mg | 0.206 mg | 0.038 mg |
| Vitamin D | 0.00 IU | 0.000 IU | 0.000 IU |
| Pantothenic acid | 0.10 mg | 0.150 mg | 0.027 mg |
| Vitamin B-6 | 0.20 mg | 0.307 mg | 0.056 mg |
| Niacin | 3.62 mg | 5.616 mg | 1.027 mg |
| Folate, total | 33.00 µg | 51.150 µg | 9.356 µg |
| Riboflavin | 0.05 mg | 0.084 mg | 0.015 mg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin A, IU | 337.00 IU | 522.350 IU | 95.540 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total saturated | 0.31 g | 0.479 g | 0.088 g |
| 16:0 | 0.28 g | 0.431 g | 0.079 g |
| 14:0 | 0.01 g | 0.009 g | 0.002 g |
| 10:0 | 0.00 g | 0.000 g | 0.000 g |
| 18:0 | 0.01 g | 0.023 g | 0.004 g |
| 4:0 | 0.00 g | 0.000 g | 0.000 g |
| 6:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total monounsaturated | 0.60 g | 0.928 g | 0.170 g |
| 16:1 undifferentiated | 0.08 g | 0.119 g | 0.022 g |
| 18:1 undifferentiated | 0.49 g | 0.767 g | 0.140 g |
| 20:1 | 0.01 g | 0.014 g | 0.003 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.60 g | 0.925 g | 0.169 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.02 g | 0.033 g | 0.006 g |
| 18:2 undifferentiated | 0.56 g | 0.866 g | 0.158 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg | 0.000 mg |
| Amino Acids |
| Histidine | 0.05 g | 0.084 g | 0.015 g |
| Proline | 0.18 g | 0.285 g | 0.052 g |
| Leucine | 0.17 g | 0.260 g | 0.048 g |
| Arginine | 0.22 g | 0.346 g | 0.063 g |
| Glutamic acid | 0.44 g | 0.688 g | 0.126 g |
| Glycine | 0.12 g | 0.191 g | 0.035 g |
| Threonine | 0.14 g | 0.220 g | 0.040 g |
| Tyrosine | 0.03 g | 0.050 g | 0.009 g |
| Lysine | 0.11 g | 0.171 g | 0.031 g |
| Aspartic acid | 0.29 g | 0.446 g | 0.082 g |
| Phenylalanine | 0.09 g | 0.139 g | 0.026 g |
| Alanine | 0.13 g | 0.203 g | 0.037 g |
| Valine | 0.15 g | 0.233 g | 0.043 g |
| Cystine | 0.01 g | 0.019 g | 0.003 g |
| Isoleucine | 0.11 g | 0.172 g | 0.031 g |
| Methionine | 0.03 g | 0.045 g | 0.008 g |
| Tryptophan | 0.04 g | 0.059 g | 0.011 g |
| Serine | 0.15 g | 0.239 g | 0.044 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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