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Food Nutrients
All Food Categories | Nut and Seed Products
Seeds, sisymbrium sp. seeds, whole, dried
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Nutrient
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Value per 100 grams
of edible portion
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1.000 cup 74.00 g | 1.000 oz 28.35 g |
| Proximates |
| Energy | 318.00 kcal | 235.320 kcal | 90.153 kcal |
| Protein | 12.14 g | 8.984 g | 3.442 g |
| Total lipid (fat) | 4.60 g | 3.404 g | 1.304 g |
| Energy | 1331.00 kJ | 984.940 kJ | 377.339 kJ |
| Water | 6.10 g | 4.514 g | 1.729 g |
| Ash | 18.90 g | 13.986 g | 5.358 g |
| Carbohydrate, by difference | 58.26 g | 43.112 g | 16.517 g |
| Minerals |
| Sodium, Na | 92.00 mg | 68.080 mg | 26.082 mg |
| Magnesium, Mg | 314.00 mg | 232.360 mg | 89.019 mg |
| Copper, Cu | 0.11 mg | 0.081 mg | 0.031 mg |
| Potassium, K | 2130.00 mg | 1576.200 mg | 603.855 mg |
| Zinc, Zn | 0.30 mg | 0.222 mg | 0.085 mg |
| Manganese, Mn | 1.51 mg | 1.119 mg | 0.429 mg |
| Iron, Fe | 0.11 mg | 0.081 mg | 0.031 mg |
| Phosphorus, P | 6.00 mg | 4.440 mg | 1.701 mg |
| Calcium, Ca | 1633.00 mg | 1208.420 mg | 462.956 mg |
| Vitamins |
| Vitamin C, total ascorbic acid | 30.70 mg | 22.718 mg | 8.703 mg |
| Vitamin A, RAE | 3.00 µg | 2.220 µg | 0.851 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg | 0.000 µg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg |
| Thiamin | 0.19 mg | 0.141 mg | 0.054 mg |
| Pantothenic acid | 1.00 mg | 0.738 mg | 0.283 mg |
| Vitamin B-6 | 0.78 mg | 0.576 mg | 0.221 mg |
| Niacin | 16.82 mg | 12.450 mg | 4.770 mg |
| Folate, total | 95.00 µg | 70.300 µg | 26.933 µg |
| Riboflavin | 0.42 mg | 0.313 mg | 0.120 mg |
| Vitamin A, IU | 63.00 IU | 46.620 IU | 17.861 IU |
| Lipids |
| Fatty acids, total saturated | 0.90 g | 0.667 g | 0.256 g |
| 16:0 | 0.62 g | 0.456 g | 0.175 g |
| 18:0 | 0.13 g | 0.098 g | 0.037 g |
| Fatty acids, total monounsaturated | 1.49 g | 1.100 g | 0.421 g |
| 16:1 undifferentiated | 0.04 g | 0.026 g | 0.010 g |
| 18:1 undifferentiated | 0.84 g | 0.619 g | 0.237 g |
| 20:1 | 0.35 g | 0.260 g | 0.100 g |
| 22:1 undifferentiated | 0.26 g | 0.195 g | 0.075 g |
| Fatty acids, total polyunsaturated | 2.02 g | 1.497 g | 0.574 g |
| 18:3 undifferentiated | 1.45 g | 1.074 g | 0.411 g |
| 18:2 undifferentiated | 0.57 g | 0.423 g | 0.162 g |
| Cholesterol | 0.00 mg | 0.000 mg | 0.000 mg |
| Amino Acids |
| Histidine | 0.33 g | 0.241 g | 0.092 g |
| Proline | 0.67 g | 0.498 g | 0.191 g |
| Leucine | 1.23 g | 0.913 g | 0.350 g |
| Arginine | 0.80 g | 0.591 g | 0.227 g |
| Glutamic acid | 1.77 g | 1.310 g | 0.502 g |
| Glycine | 0.70 g | 0.517 g | 0.198 g |
| Threonine | 0.69 g | 0.510 g | 0.195 g |
| Tyrosine | 0.42 g | 0.310 g | 0.119 g |
| Lysine | 0.81 g | 0.596 g | 0.229 g |
| Aspartic acid | 1.48 g | 1.098 g | 0.421 g |
| Phenylalanine | 0.58 g | 0.432 g | 0.166 g |
| Alanine | 0.69 g | 0.507 g | 0.194 g |
| Valine | 0.70 g | 0.522 g | 0.200 g |
| Cystine | 0.24 g | 0.181 g | 0.069 g |
| Isoleucine | 0.65 g | 0.481 g | 0.184 g |
| Methionine | 0.31 g | 0.230 g | 0.088 g |
| Tryptophan | 0.27 g | 0.197 g | 0.075 g |
| Serine | 0.48 g | 0.357 g | 0.137 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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