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Food Nutrients
All Food Categories | Beef Products
Beef, variety meats and by-products, heart, cooked, simmered
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Nutrient
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Value per 100 grams
of edible portion
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3.000 oz 85.00 g |
| Proximates |
| Energy | 165.00 kcal | 140.250 kcal |
| Protein | 28.48 g | 24.208 g |
| Fiber, total dietary | 0.00 g | 0.000 g |
| Total lipid (fat) | 4.73 g | 4.021 g |
| Energy | 690.00 kJ | 586.500 kJ |
| Caffeine | 0.00 mg | 0.000 mg |
| Water | 65.67 g | 55.819 g |
| Ash | 0.97 g | 0.825 g |
| Theobromine | 0.00 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g |
| Carbohydrate, by difference | 0.15 g | 0.128 g |
| Sugars, total | 0.00 g | 0.000 g |
| Minerals |
| Sodium, Na | 59.00 mg | 50.150 mg |
| Magnesium, Mg | 21.00 mg | 17.850 mg |
| Copper, Cu | 0.56 mg | 0.475 mg |
| Potassium, K | 219.00 mg | 186.150 mg |
| Zinc, Zn | 2.87 mg | 2.440 mg |
| Manganese, Mn | 0.03 mg | 0.028 mg |
| Iron, Fe | 6.38 mg | 5.423 mg |
| Phosphorus, P | 254.00 mg | 215.900 mg |
| Calcium, Ca | 5.00 mg | 4.250 mg |
| Selenium, Se | 38.90 µg | 33.065 µg |
| Vitamins |
| Tocopherol, delta | 0.00 mg | 0.000 mg |
| Lycopene | 0.00 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg |
| Vitamin A, RAE | 0.00 µg | 0.000 µg |
| Vitamin B-12 | 10.80 µg | 9.180 µg |
| Vitamin E (alpha-tocopherol) | 0.29 mg | 0.246 mg |
| Retinol | 0.00 µg | 0.000 µg |
| Thiamin | 0.10 mg | 0.086 mg |
| Vitamin D3 (cholecalciferol) | 0.10 µg | 0.085 µg |
| Vitamin D | 3.00 IU | 2.550 IU |
| Pantothenic acid | 1.60 mg | 1.360 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg |
| Vitamin B-6 | 0.24 mg | 0.208 mg |
| Tocopherol, gamma | 0.03 mg | 0.025 mg |
| Tocopherol, beta | 0.00 mg | 0.000 mg |
| Niacin | 6.68 mg | 5.678 mg |
| Folate, total | 5.00 µg | 4.250 µg |
| Riboflavin | 1.21 mg | 1.028 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg |
| Vitamin D (D2 + D3) | 0.10 µg | 0.085 µg |
| Vitamin A, IU | 0.00 IU | 0.000 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g |
| 15:1 | 0.00 g | 0.000 g |
| 20:2 n-6 c,c | 0.01 g | 0.009 g |
| Fatty acids, total saturated | 1.40 g | 1.193 g |
| 20:3 undifferentiated | 0.00 g | 0.000 g |
| 22:0 | 0.01 g | 0.005 g |
| 16:0 | 0.61 g | 0.518 g |
| 17:0 | 0.05 g | 0.040 g |
| 18:3 n-6 c,c,c | 0.01 g | 0.006 g |
| 14:0 | 0.05 g | 0.043 g |
| 10:0 | 0.00 g | 0.000 g |
| 20:0 | 0.01 g | 0.005 g |
| 18:0 | 0.67 g | 0.569 g |
| 4:0 | 0.00 g | 0.000 g |
| 18:3 n-3 c,c,c (ALA) | 0.01 g | 0.010 g |
| 15:0 | 0.02 g | 0.014 g |
| 6:0 | 0.00 g | 0.000 g |
| Fatty acids, total monounsaturated | 1.01 g | 0.859 g |
| 14:1 | 0.01 g | 0.005 g |
| 16:1 undifferentiated | 0.06 g | 0.050 g |
| 18:1 undifferentiated | 0.94 g | 0.796 g |
| 20:1 | 0.01 g | 0.009 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.98 g | 0.837 g |
| 18:4 | 0.00 g | 0.000 g |
| 18:3 undifferentiated | 0.02 g | 0.016 g |
| 18:2 undifferentiated | 0.74 g | 0.626 g |
| 20:4 undifferentiated | 0.22 g | 0.186 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g |
| Cholesterol | 212.00 mg | 180.200 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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