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Food Nutrients
All Food Categories | Beverages
Drink mix, QUAKER OATS, GATORADE, orange flavor, powder
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Nutrient
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Value per 100 grams
of edible portion
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1.000 cup powder 207.00 g | 1.000 scoop powder 23.00 g |
| Proximates |
| Energy | 388.00 kcal | 803.160 kcal | 89.240 kcal |
| Protein | 0.00 g | 0.000 g | 0.000 g |
| Fiber, total dietary | 0.00 g | 0.000 g | 0.000 g |
| Glucose (dextrose) | 20.00 g | 41.400 g | 4.600 g |
| Total lipid (fat) | 1.23 g | 2.546 g | 0.283 g |
| Energy | 1621.00 kJ | 3355.470 kJ | 372.830 kJ |
| Fructose | 0.20 g | 0.414 g | 0.046 g |
| Water | 2.51 g | 5.196 g | 0.577 g |
| Ash | 2.15 g | 4.450 g | 0.494 g |
| Maltose | 0.20 g | 0.414 g | 0.046 g |
| Sucrose | 59.90 g | 123.993 g | 13.777 g |
| Carbohydrate, by difference | 94.11 g | 194.808 g | 21.645 g |
| Sugars, total | 80.50 g | 166.635 g | 18.515 g |
| Lactose | 0.20 g | 0.414 g | 0.046 g |
| Minerals |
| Sodium, Na | 63.00 mg | 130.410 mg | 14.490 mg |
| Magnesium, Mg | 1.00 mg | 2.070 mg | 0.230 mg |
| Copper, Cu | 0.25 mg | 0.517 mg | 0.058 mg |
| Potassium, K | 30.00 mg | 62.100 mg | 6.900 mg |
| Zinc, Zn | 0.06 mg | 0.124 mg | 0.014 mg |
| Manganese, Mn | 0.05 mg | 0.104 mg | 0.012 mg |
| Iron, Fe | 0.34 mg | 0.704 mg | 0.078 mg |
| Phosphorus, P | 120.00 mg | 248.400 mg | 27.600 mg |
| Calcium, Ca | 40.00 mg | 82.800 mg | 9.200 mg |
| Vitamins |
| Vitamin C, total ascorbic acid | 0.40 mg | 0.828 mg | 0.092 mg |
| Thiamin | 0.01 mg | 0.023 mg | 0.003 mg |
| Pantothenic acid | 0.06 mg | 0.114 mg | 0.013 mg |
| Vitamin B-6 | 0.02 mg | 0.046 mg | 0.005 mg |
| Niacin | 0.22 mg | 0.455 mg | 0.051 mg |
| Riboflavin | 0.80 mg | 1.660 mg | 0.184 mg |
| Lipids |
| Fatty acids, total saturated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total monounsaturated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg | 0.000 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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