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Food Nutrients
All Food Categories | Lamb, Veal, and Game Products
Veal, leg (top round), separable lean only, raw
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Nutrient
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Value per 100 grams
of edible portion
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1.000 oz 28.35 g | 1.000 lb 453.60 g |
| Proximates |
| Energy | 107.00 kcal | 30.335 kcal | 485.352 kcal |
| Protein | 21.28 g | 6.033 g | 96.526 g |
| Fiber, total dietary | 0.00 g | 0.000 g | 0.000 g |
| Total lipid (fat) | 1.76 g | 0.499 g | 7.983 g |
| Energy | 448.00 kJ | 127.008 kJ | 2032.128 kJ |
| Water | 75.82 g | 21.495 g | 343.920 g |
| Ash | 1.14 g | 0.323 g | 5.171 g |
| Carbohydrate, by difference | 0.00 g | 0.000 g | 0.000 g |
| Minerals |
| Sodium, Na | 64.00 mg | 18.144 mg | 290.304 mg |
| Magnesium, Mg | 27.00 mg | 7.655 mg | 122.472 mg |
| Copper, Cu | 0.11 mg | 0.031 mg | 0.499 mg |
| Potassium, K | 372.00 mg | 105.462 mg | 1687.392 mg |
| Zinc, Zn | 2.34 mg | 0.663 mg | 10.614 mg |
| Manganese, Mn | 0.03 mg | 0.008 mg | 0.132 mg |
| Iron, Fe | 0.80 mg | 0.227 mg | 3.629 mg |
| Phosphorus, P | 223.00 mg | 63.221 mg | 1011.528 mg |
| Calcium, Ca | 5.00 mg | 1.417 mg | 22.680 mg |
| Selenium, Se | 9.10 µg | 2.580 µg | 41.278 µg |
| Vitamins |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg | 0.000 mg |
| Vitamin A, RAE | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-12 | 1.05 µg | 0.298 µg | 4.763 µg |
| Vitamin E (alpha-tocopherol) | 0.29 mg | 0.082 mg | 1.315 mg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg |
| Thiamin | 0.08 mg | 0.023 mg | 0.363 mg |
| Pantothenic acid | 1.09 mg | 0.309 mg | 4.944 mg |
| Vitamin B-6 | 0.47 mg | 0.133 mg | 2.132 mg |
| Niacin | 9.56 mg | 2.710 mg | 43.364 mg |
| Folate, total | 14.00 µg | 3.969 µg | 63.504 µg |
| Riboflavin | 0.28 mg | 0.079 mg | 1.270 mg |
| Vitamin A, IU | 0.00 IU | 0.000 IU | 0.000 IU |
| Lipids |
| 12:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total saturated | 0.53 g | 0.150 g | 2.404 g |
| 16:0 | 0.30 g | 0.085 g | 1.361 g |
| 14:0 | 0.03 g | 0.009 g | 0.136 g |
| 10:0 | 0.00 g | 0.000 g | 0.000 g |
| 18:0 | 0.18 g | 0.051 g | 0.816 g |
| Fatty acids, total monounsaturated | 0.56 g | 0.159 g | 2.540 g |
| 16:1 undifferentiated | 0.06 g | 0.017 g | 0.272 g |
| 18:1 undifferentiated | 0.50 g | 0.142 g | 2.268 g |
| Fatty acids, total polyunsaturated | 0.18 g | 0.051 g | 0.816 g |
| 18:3 undifferentiated | 0.01 g | 0.003 g | 0.045 g |
| 18:2 undifferentiated | 0.13 g | 0.037 g | 0.590 g |
| 20:4 undifferentiated | 0.05 g | 0.014 g | 0.227 g |
| Cholesterol | 78.00 mg | 22.113 mg | 353.808 mg |
| Amino Acids |
| Histidine | 0.77 g | 0.219 g | 3.506 g |
| Proline | 0.89 g | 0.252 g | 4.033 g |
| Leucine | 1.69 g | 0.480 g | 7.684 g |
| Arginine | 1.25 g | 0.355 g | 5.679 g |
| Glutamic acid | 3.37 g | 0.954 g | 15.268 g |
| Glycine | 1.09 g | 0.310 g | 4.962 g |
| Threonine | 0.93 g | 0.264 g | 4.218 g |
| Tyrosine | 0.68 g | 0.192 g | 3.080 g |
| Lysine | 1.75 g | 0.497 g | 7.956 g |
| Aspartic acid | 1.84 g | 0.521 g | 8.328 g |
| Phenylalanine | 0.86 g | 0.244 g | 3.896 g |
| Alanine | 1.27 g | 0.359 g | 5.743 g |
| Valine | 1.18 g | 0.333 g | 5.334 g |
| Cystine | 0.24 g | 0.068 g | 1.089 g |
| Isoleucine | 1.05 g | 0.297 g | 4.754 g |
| Methionine | 0.50 g | 0.141 g | 2.254 g |
| Tryptophan | 0.21 g | 0.061 g | 0.975 g |
| Serine | 0.80 g | 0.226 g | 3.620 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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