|
Food Nutrients
All Food Categories | Baked Products
Cookies, chocolate chip, refrigerated dough, baked
Format this information for printing
|
Nutrient
|
Value per 100 grams
of edible portion
|
1.000 oz 28.35 g | 1.000 cookie, medium (2-1/4" dia) 12.00 g |
| Proximates |
| Energy | 492.00 kcal | 139.482 kcal | 59.040 kcal |
| Protein | 4.90 g | 1.389 g | 0.588 g |
| Fiber, total dietary | 1.70 g | 0.482 g | 0.204 g |
| Total lipid (fat) | 22.60 g | 6.407 g | 2.712 g |
| Energy | 2059.00 kJ | 583.726 kJ | 247.080 kJ |
| Water | 3.00 g | 0.851 g | 0.360 g |
| Ash | 1.20 g | 0.340 g | 0.144 g |
| Carbohydrate, by difference | 68.20 g | 19.335 g | 8.184 g |
| Minerals |
| Sodium, Na | 232.00 mg | 65.772 mg | 27.840 mg |
| Magnesium, Mg | 27.00 mg | 7.655 mg | 3.240 mg |
| Copper, Cu | 0.20 mg | 0.057 mg | 0.024 mg |
| Potassium, K | 200.00 mg | 56.700 mg | 24.000 mg |
| Zinc, Zn | 0.56 mg | 0.159 mg | 0.067 mg |
| Manganese, Mn | 0.47 mg | 0.134 mg | 0.057 mg |
| Iron, Fe | 2.50 mg | 0.709 mg | 0.300 mg |
| Phosphorus, P | 76.00 mg | 21.546 mg | 9.120 mg |
| Calcium, Ca | 28.00 mg | 7.938 mg | 3.360 mg |
| Selenium, Se | 5.60 µg | 1.588 µg | 0.672 µg |
| Vitamins |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg | 0.000 mg |
| Vitamin A, RAE | 18.00 µg | 5.103 µg | 2.160 µg |
| Vitamin B-12 | 0.07 µg | 0.020 µg | 0.008 µg |
| Retinol | 18.00 µg | 5.103 µg | 2.160 µg |
| Thiamin | 0.17 mg | 0.047 mg | 0.020 mg |
| Pantothenic acid | 0.18 mg | 0.051 mg | 0.022 mg |
| Vitamin B-6 | 0.01 mg | 0.001 mg | 0.001 mg |
| Niacin | 1.98 mg | 0.560 mg | 0.237 mg |
| Folate, total | 44.00 µg | 12.474 µg | 5.280 µg |
| Riboflavin | 0.19 mg | 0.054 mg | 0.023 mg |
| Vitamin A, IU | 59.00 IU | 16.727 IU | 7.080 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total saturated | 7.76 g | 2.200 g | 0.931 g |
| 16:0 | 3.77 g | 1.069 g | 0.452 g |
| 14:0 | 0.09 g | 0.024 g | 0.010 g |
| 10:0 | 0.00 g | 0.000 g | 0.000 g |
| 18:0 | 3.90 g | 1.106 g | 0.468 g |
| Fatty acids, total monounsaturated | 11.26 g | 3.192 g | 1.351 g |
| 16:1 undifferentiated | 0.04 g | 0.012 g | 0.005 g |
| 18:1 undifferentiated | 11.21 g | 3.179 g | 1.346 g |
| 20:1 | 0.00 g | 0.001 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 2.32 g | 0.657 g | 0.278 g |
| 18:3 undifferentiated | 0.11 g | 0.031 g | 0.013 g |
| 18:2 undifferentiated | 2.19 g | 0.621 g | 0.263 g |
| 20:4 undifferentiated | 0.01 g | 0.004 g | 0.002 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.001 g | 0.000 g |
| Cholesterol | 27.00 mg | 7.655 mg | 3.240 mg |
| Amino Acids |
| Histidine | 0.10 g | 0.028 g | 0.012 g |
| Proline | 0.45 g | 0.129 g | 0.054 g |
| Leucine | 0.36 g | 0.103 g | 0.044 g |
| Arginine | 0.20 g | 0.057 g | 0.024 g |
| Glutamic acid | 1.34 g | 0.379 g | 0.160 g |
| Glycine | 0.16 g | 0.045 g | 0.019 g |
| Threonine | 0.17 g | 0.047 g | 0.020 g |
| Tyrosine | 0.16 g | 0.046 g | 0.019 g |
| Lysine | 0.22 g | 0.063 g | 0.027 g |
| Aspartic acid | 0.29 g | 0.082 g | 0.035 g |
| Phenylalanine | 0.24 g | 0.069 g | 0.029 g |
| Alanine | 0.18 g | 0.050 g | 0.021 g |
| Valine | 0.24 g | 0.069 g | 0.029 g |
| Cystine | 0.10 g | 0.028 g | 0.012 g |
| Isoleucine | 0.21 g | 0.060 g | 0.025 g |
| Methionine | 0.10 g | 0.028 g | 0.012 g |
| Tryptophan | 0.07 g | 0.019 g | 0.008 g |
| Serine | 0.27 g | 0.078 g | 0.033 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
|