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Food Nutrients
All Food Categories | Baked Products
Cookies, raisin, soft-type
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Nutrient
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Value per 100 grams
of edible portion
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1.000 oz 28.35 g | 1.000 cookie 15.00 g |
| Proximates |
| Energy | 401.00 kcal | 113.684 kcal | 60.150 kcal |
| Protein | 4.10 g | 1.162 g | 0.615 g |
| Fiber, total dietary | 1.20 g | 0.340 g | 0.180 g |
| Total lipid (fat) | 13.60 g | 3.856 g | 2.040 g |
| Energy | 1678.00 kJ | 475.713 kJ | 251.700 kJ |
| Caffeine | 0.00 mg | 0.000 mg | 0.000 mg |
| Water | 13.10 g | 3.714 g | 1.965 g |
| Ash | 1.20 g | 0.340 g | 0.180 g |
| Theobromine | 0.00 mg | 0.000 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 68.00 g | 19.278 g | 10.200 g |
| Sugars, total | 47.56 g | 13.483 g | 7.134 g |
| Minerals |
| Sodium, Na | 418.00 mg | 118.503 mg | 62.700 mg |
| Magnesium, Mg | 21.00 mg | 5.954 mg | 3.150 mg |
| Copper, Cu | 0.41 mg | 0.117 mg | 0.062 mg |
| Potassium, K | 140.00 mg | 39.690 mg | 21.000 mg |
| Zinc, Zn | 0.32 mg | 0.091 mg | 0.048 mg |
| Manganese, Mn | 0.30 mg | 0.086 mg | 0.046 mg |
| Iron, Fe | 2.29 mg | 0.649 mg | 0.344 mg |
| Phosphorus, P | 83.00 mg | 23.531 mg | 12.450 mg |
| Calcium, Ca | 46.00 mg | 13.041 mg | 6.900 mg |
| Selenium, Se | 2.80 µg | 0.794 µg | 0.420 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg | 0.000 µg |
| Carotene, beta | 1.00 µg | 0.284 µg | 0.150 µg |
| Vitamin C, total ascorbic acid | 0.40 mg | 0.113 mg | 0.060 mg |
| Vitamin A, RAE | 2.00 µg | 0.567 µg | 0.300 µg |
| Vitamin B-12 | 0.03 µg | 0.009 µg | 0.004 µg |
| Vitamin E (alpha-tocopherol) | 2.22 mg | 0.629 mg | 0.333 mg |
| Retinol | 2.00 µg | 0.567 µg | 0.300 µg |
| Thiamin | 0.22 mg | 0.061 mg | 0.032 mg |
| Vitamin D | 0.00 IU | 0.000 IU | 0.000 IU |
| Pantothenic acid | 0.24 mg | 0.069 mg | 0.037 mg |
| Cryptoxanthin, beta | 1.00 µg | 0.284 µg | 0.150 µg |
| Vitamin B-6 | 0.05 mg | 0.015 mg | 0.008 mg |
| Niacin | 1.97 mg | 0.558 mg | 0.295 mg |
| Folate, total | 32.00 µg | 9.072 µg | 4.800 µg |
| Riboflavin | 0.21 mg | 0.058 mg | 0.031 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg | 0.000 µg |
| Lutein + zeaxanthin | 37.00 µg | 10.489 µg | 5.550 µg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin A, IU | 5.00 IU | 1.417 IU | 0.750 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total saturated | 3.46 g | 0.981 g | 0.519 g |
| 16:0 | 1.79 g | 0.509 g | 0.269 g |
| 14:0 | 0.07 g | 0.019 g | 0.010 g |
| 10:0 | 0.00 g | 0.000 g | 0.000 g |
| 18:0 | 1.59 g | 0.452 g | 0.239 g |
| 4:0 | 0.00 g | 0.000 g | 0.000 g |
| 6:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total monounsaturated | 7.65 g | 2.168 g | 1.147 g |
| 16:1 undifferentiated | 0.01 g | 0.002 g | 0.001 g |
| 18:1 undifferentiated | 7.64 g | 2.167 g | 1.146 g |
| 20:1 | 0.00 g | 0.000 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 1.76 g | 0.498 g | 0.263 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.09 g | 0.026 g | 0.014 g |
| 18:2 undifferentiated | 1.66 g | 0.471 g | 0.249 g |
| 20:4 undifferentiated | 0.00 g | 0.001 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 2.00 mg | 0.567 mg | 0.300 mg |
| Amino Acids |
| Histidine | 0.09 g | 0.026 g | 0.014 g |
| Proline | 0.35 g | 0.100 g | 0.053 g |
| Leucine | 0.28 g | 0.081 g | 0.043 g |
| Arginine | 0.19 g | 0.054 g | 0.028 g |
| Glutamic acid | 1.09 g | 0.310 g | 0.164 g |
| Glycine | 0.14 g | 0.039 g | 0.021 g |
| Threonine | 0.14 g | 0.040 g | 0.021 g |
| Tyrosine | 0.12 g | 0.035 g | 0.019 g |
| Lysine | 0.18 g | 0.052 g | 0.027 g |
| Aspartic acid | 0.27 g | 0.077 g | 0.041 g |
| Phenylalanine | 0.19 g | 0.053 g | 0.028 g |
| Alanine | 0.15 g | 0.044 g | 0.023 g |
| Valine | 0.19 g | 0.054 g | 0.029 g |
| Cystine | 0.09 g | 0.024 g | 0.013 g |
| Isoleucine | 0.17 g | 0.047 g | 0.025 g |
| Methionine | 0.09 g | 0.024 g | 0.013 g |
| Tryptophan | 0.05 g | 0.015 g | 0.008 g |
| Serine | 0.23 g | 0.065 g | 0.035 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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