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Food Nutrients
All Food Categories | Baked Products
Crackers, matzo, plain
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Nutrient
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Value per 100 grams
of edible portion
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0.500 oz 14.20 g | 1.000 matzo 28.00 g |
| Proximates |
| Energy | 395.00 kcal | 56.090 kcal | 110.600 kcal |
| Protein | 10.00 g | 1.420 g | 2.800 g |
| Fiber, total dietary | 3.00 g | 0.426 g | 0.840 g |
| Total lipid (fat) | 1.40 g | 0.199 g | 0.392 g |
| Energy | 1653.00 kJ | 234.726 kJ | 462.840 kJ |
| Caffeine | 0.00 mg | 0.000 mg | 0.000 mg |
| Water | 4.30 g | 0.611 g | 1.204 g |
| Ash | 0.60 g | 0.085 g | 0.168 g |
| Theobromine | 0.00 mg | 0.000 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 83.70 g | 11.885 g | 23.436 g |
| Sugars, total | 0.29 g | 0.041 g | 0.081 g |
| Minerals |
| Sodium, Na | 0.00 mg | 0.000 mg | 0.000 mg |
| Magnesium, Mg | 25.00 mg | 3.550 mg | 7.000 mg |
| Copper, Cu | 0.06 mg | 0.009 mg | 0.017 mg |
| Potassium, K | 112.00 mg | 15.904 mg | 31.360 mg |
| Zinc, Zn | 0.68 mg | 0.097 mg | 0.190 mg |
| Manganese, Mn | 0.65 mg | 0.092 mg | 0.182 mg |
| Iron, Fe | 3.16 mg | 0.449 mg | 0.885 mg |
| Phosphorus, P | 89.00 mg | 12.638 mg | 24.920 mg |
| Calcium, Ca | 13.00 mg | 1.846 mg | 3.640 mg |
| Selenium, Se | 36.90 µg | 5.240 µg | 10.332 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg | 0.000 mg |
| Vitamin A, RAE | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin E (alpha-tocopherol) | 0.06 mg | 0.009 mg | 0.017 mg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg |
| Thiamin | 0.39 mg | 0.055 mg | 0.108 mg |
| Vitamin D | 0.00 IU | 0.000 IU | 0.000 IU |
| Pantothenic acid | 0.44 mg | 0.063 mg | 0.124 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-6 | 0.12 mg | 0.016 mg | 0.032 mg |
| Niacin | 3.89 mg | 0.553 mg | 1.090 mg |
| Folate, total | 17.00 µg | 2.414 µg | 4.760 µg |
| Riboflavin | 0.29 mg | 0.041 mg | 0.081 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg | 0.000 µg |
| Lutein + zeaxanthin | 18.00 µg | 2.556 µg | 5.040 µg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin A, IU | 0.00 IU | 0.000 IU | 0.000 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total saturated | 0.23 g | 0.032 g | 0.063 g |
| 16:0 | 0.22 g | 0.031 g | 0.060 g |
| 14:0 | 0.00 g | 0.000 g | 0.000 g |
| 10:0 | 0.00 g | 0.000 g | 0.000 g |
| 18:0 | 0.01 g | 0.001 g | 0.003 g |
| 4:0 | 0.00 g | 0.000 g | 0.000 g |
| 6:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total monounsaturated | 0.13 g | 0.018 g | 0.036 g |
| 16:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 18:1 undifferentiated | 0.13 g | 0.018 g | 0.036 g |
| 20:1 | 0.00 g | 0.000 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.60 g | 0.086 g | 0.169 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.03 g | 0.005 g | 0.009 g |
| 18:2 undifferentiated | 0.57 g | 0.081 g | 0.160 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg | 0.000 mg |
| Amino Acids |
| Histidine | 0.21 g | 0.030 g | 0.060 g |
| Proline | 1.18 g | 0.167 g | 0.330 g |
| Leucine | 0.69 g | 0.098 g | 0.194 g |
| Arginine | 0.35 g | 0.049 g | 0.097 g |
| Glutamic acid | 3.51 g | 0.498 g | 0.983 g |
| Glycine | 0.34 g | 0.049 g | 0.096 g |
| Threonine | 0.27 g | 0.038 g | 0.075 g |
| Tyrosine | 0.27 g | 0.039 g | 0.077 g |
| Lysine | 0.19 g | 0.027 g | 0.054 g |
| Aspartic acid | 0.40 g | 0.057 g | 0.113 g |
| Phenylalanine | 0.49 g | 0.070 g | 0.138 g |
| Alanine | 0.31 g | 0.043 g | 0.086 g |
| Valine | 0.42 g | 0.060 g | 0.118 g |
| Cystine | 0.23 g | 0.032 g | 0.063 g |
| Isoleucine | 0.37 g | 0.053 g | 0.104 g |
| Methionine | 0.18 g | 0.025 g | 0.049 g |
| Tryptophan | 0.12 g | 0.016 g | 0.032 g |
| Serine | 0.48 g | 0.069 g | 0.136 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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