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Food Nutrients
All Food Categories | Sweets
Candies, butterscotch
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Nutrient
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Value per 100 grams
of edible portion
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1.000 oz 28.35 g | 3.000 pieces 16.00 g |
| Proximates |
| Energy | 391.00 kcal | 110.849 kcal | 62.560 kcal |
| Protein | 0.03 g | 0.009 g | 0.005 g |
| Fiber, total dietary | 0.00 g | 0.000 g | 0.000 g |
| Total lipid (fat) | 3.30 g | 0.936 g | 0.528 g |
| Energy | 1638.00 kJ | 464.373 kJ | 262.080 kJ |
| Caffeine | 0.00 mg | 0.000 mg | 0.000 mg |
| Water | 5.25 g | 1.488 g | 0.840 g |
| Ash | 1.01 g | 0.286 g | 0.162 g |
| Theobromine | 0.00 mg | 0.000 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 90.40 g | 25.628 g | 14.464 g |
| Sugars, total | 80.46 g | 22.810 g | 12.874 g |
| Minerals |
| Sodium, Na | 391.00 mg | 110.849 mg | 62.560 mg |
| Magnesium, Mg | 0.00 mg | 0.000 mg | 0.000 mg |
| Copper, Cu | 0.00 mg | 0.000 mg | 0.000 mg |
| Potassium, K | 3.00 mg | 0.851 mg | 0.480 mg |
| Zinc, Zn | 0.09 mg | 0.026 mg | 0.014 mg |
| Manganese, Mn | 0.00 mg | 0.000 mg | 0.000 mg |
| Iron, Fe | 0.01 mg | 0.003 mg | 0.002 mg |
| Phosphorus, P | 1.00 mg | 0.284 mg | 0.160 mg |
| Calcium, Ca | 4.00 mg | 1.134 mg | 0.640 mg |
| Selenium, Se | 0.60 µg | 0.170 µg | 0.096 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg | 0.000 µg |
| Carotene, beta | 6.00 µg | 1.701 µg | 0.960 µg |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg | 0.000 mg |
| Vitamin A, RAE | 28.00 µg | 7.938 µg | 4.480 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin E (alpha-tocopherol) | 0.09 mg | 0.026 mg | 0.014 mg |
| Retinol | 27.00 µg | 7.655 µg | 4.320 µg |
| Thiamin | 0.01 mg | 0.003 mg | 0.002 mg |
| Vitamin D | 0.00 IU | 0.000 IU | 0.000 IU |
| Pantothenic acid | 0.00 mg | 0.001 mg | 0.001 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-6 | 0.00 mg | 0.000 mg | 0.000 mg |
| Niacin | 0.00 mg | 0.001 mg | 0.000 mg |
| Folate, total | 0.00 µg | 0.000 µg | 0.000 µg |
| Riboflavin | 0.02 mg | 0.005 mg | 0.003 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin A, IU | 100.00 IU | 28.350 IU | 16.000 IU |
| Lipids |
| 8:0 | 0.05 g | 0.014 g | 0.008 g |
| 12:0 | 0.10 g | 0.029 g | 0.017 g |
| Fatty acids, total saturated | 2.06 g | 0.585 g | 0.330 g |
| 16:0 | 0.87 g | 0.247 g | 0.140 g |
| 17:0 | 0.02 g | 0.006 g | 0.004 g |
| 14:0 | 0.30 g | 0.085 g | 0.048 g |
| 10:0 | 0.10 g | 0.029 g | 0.016 g |
| 20:0 | 0.01 g | 0.002 g | 0.001 g |
| 18:0 | 0.40 g | 0.114 g | 0.064 g |
| 4:0 | 0.13 g | 0.037 g | 0.021 g |
| 6:0 | 0.08 g | 0.023 g | 0.013 g |
| Fatty acids, total monounsaturated | 0.84 g | 0.240 g | 0.135 g |
| 16:1 undifferentiated | 0.04 g | 0.011 g | 0.006 g |
| 18:1 undifferentiated | 0.80 g | 0.227 g | 0.128 g |
| 20:1 | 0.00 g | 0.001 g | 0.001 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.12 g | 0.035 g | 0.020 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.01 g | 0.004 g | 0.002 g |
| 18:2 undifferentiated | 0.11 g | 0.031 g | 0.018 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 9.00 mg | 2.551 mg | 1.440 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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