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Food Nutrients
All Food Categories | Sweets
Candies, confectioner's coating, butterscotch
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Nutrient
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Value per 100 grams
of edible portion
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1.000 cup chips 170.00 g | 1.000 oz 28.35 g |
| Proximates |
| Energy | 539.00 kcal | 916.300 kcal | 152.807 kcal |
| Protein | 2.20 g | 3.740 g | 0.624 g |
| Fiber, total dietary | 0.00 g | 0.000 g | 0.000 g |
| Total lipid (fat) | 29.05 g | 49.385 g | 8.236 g |
| Energy | 2254.00 kJ | 3831.800 kJ | 639.009 kJ |
| Caffeine | 0.00 mg | 0.000 mg | 0.000 mg |
| Water | 0.75 g | 1.275 g | 0.213 g |
| Ash | 0.90 g | 1.530 g | 0.255 g |
| Theobromine | 0.00 mg | 0.000 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 67.10 g | 114.070 g | 19.023 g |
| Sugars, total | 67.10 g | 114.070 g | 19.023 g |
| Minerals |
| Sodium, Na | 89.00 mg | 151.300 mg | 25.232 mg |
| Magnesium, Mg | 5.00 mg | 8.500 mg | 1.417 mg |
| Copper, Cu | 0.00 mg | 0.005 mg | 0.001 mg |
| Potassium, K | 64.00 mg | 108.800 mg | 18.144 mg |
| Zinc, Zn | 0.11 mg | 0.187 mg | 0.031 mg |
| Manganese, Mn | 0.00 mg | 0.003 mg | 0.001 mg |
| Iron, Fe | 0.08 mg | 0.136 mg | 0.023 mg |
| Phosphorus, P | 31.00 mg | 52.700 mg | 8.789 mg |
| Calcium, Ca | 34.00 mg | 57.800 mg | 9.639 mg |
| Selenium, Se | 1.30 µg | 2.210 µg | 0.369 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 0.10 mg | 0.170 mg | 0.028 mg |
| Vitamin A, RAE | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-12 | 0.10 µg | 0.170 µg | 0.028 µg |
| Vitamin E (alpha-tocopherol) | 0.68 mg | 1.156 mg | 0.193 mg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg |
| Thiamin | 0.01 mg | 0.025 mg | 0.004 mg |
| Vitamin D | 0.00 IU | 0.000 IU | 0.000 IU |
| Pantothenic acid | 0.15 mg | 0.252 mg | 0.042 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-6 | 0.02 mg | 0.027 mg | 0.005 mg |
| Tocopherol, gamma | 0.03 mg | 0.051 mg | 0.009 mg |
| Tocopherol, beta | 0.00 mg | 0.000 mg | 0.000 mg |
| Niacin | 0.05 mg | 0.083 mg | 0.014 mg |
| Folate, total | 1.00 µg | 1.700 µg | 0.284 µg |
| Riboflavin | 0.07 mg | 0.128 mg | 0.021 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin A, IU | 1.00 IU | 1.700 IU | 0.284 IU |
| Lipids |
| 8:0 | 1.09 g | 1.856 g | 0.310 g |
| 12:0 | 13.79 g | 23.443 g | 3.909 g |
| Fatty acids, total saturated | 24.10 g | 40.970 g | 6.832 g |
| 16:0 | 2.34 g | 3.985 g | 0.665 g |
| 14:0 | 4.67 g | 7.946 g | 1.325 g |
| 10:0 | 1.08 g | 1.829 g | 0.305 g |
| 20:0 | 0.01 g | 0.017 g | 0.003 g |
| 18:0 | 1.72 g | 2.927 g | 0.488 g |
| 4:0 | 0.00 g | 0.000 g | 0.000 g |
| 6:0 | 0.06 g | 0.102 g | 0.017 g |
| Fatty acids, total monounsaturated | 2.27 g | 3.861 g | 0.644 g |
| 16:1 undifferentiated | 0.01 g | 0.012 g | 0.002 g |
| 18:1 undifferentiated | 2.25 g | 3.825 g | 0.638 g |
| 20:1 | 0.01 g | 0.024 g | 0.004 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 1.04 g | 1.770 g | 0.295 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.01 g | 0.024 g | 0.004 g |
| 18:2 undifferentiated | 0.41 g | 0.692 g | 0.115 g |
| 20:4 undifferentiated | 0.01 g | 0.024 g | 0.004 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg | 0.000 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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