|
Food Nutrients
All Food Categories | Sweets
Candies, confectioner's coating, peanut butter
Format this information for printing
|
Nutrient
|
Value per 100 grams
of edible portion
|
1.000 cup chips 168.00 g | 1.000 oz 28.35 g |
| Proximates |
| Energy | 529.00 kcal | 888.720 kcal | 149.972 kcal |
| Protein | 18.30 g | 30.744 g | 5.188 g |
| Fiber, total dietary | 5.00 g | 8.400 g | 1.417 g |
| Total lipid (fat) | 29.80 g | 50.064 g | 8.448 g |
| Energy | 2213.00 kJ | 3717.840 kJ | 627.385 kJ |
| Caffeine | 0.00 mg | 0.000 mg | 0.000 mg |
| Water | 2.67 g | 4.486 g | 0.757 g |
| Ash | 2.35 g | 3.948 g | 0.666 g |
| Theobromine | 0.00 mg | 0.000 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 46.88 g | 78.758 g | 13.290 g |
| Sugars, total | 38.30 g | 64.344 g | 10.858 g |
| Minerals |
| Sodium, Na | 250.00 mg | 420.000 mg | 70.875 mg |
| Magnesium, Mg | 110.00 mg | 184.800 mg | 31.185 mg |
| Copper, Cu | 0.40 mg | 0.672 mg | 0.113 mg |
| Potassium, K | 505.00 mg | 848.400 mg | 143.167 mg |
| Zinc, Zn | 2.00 mg | 3.360 mg | 0.567 mg |
| Manganese, Mn | 1.40 mg | 2.352 mg | 0.397 mg |
| Iron, Fe | 1.70 mg | 2.856 mg | 0.482 mg |
| Phosphorus, P | 310.00 mg | 520.800 mg | 87.885 mg |
| Calcium, Ca | 110.00 mg | 184.800 mg | 31.185 mg |
| Selenium, Se | 3.90 µg | 6.552 µg | 1.106 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 0.30 mg | 0.504 mg | 0.085 mg |
| Vitamin A, RAE | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-12 | 0.20 µg | 0.336 µg | 0.057 µg |
| Vitamin E (alpha-tocopherol) | 1.36 mg | 2.285 mg | 0.386 mg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg |
| Thiamin | 0.23 mg | 0.390 mg | 0.066 mg |
| Vitamin D | 0.00 IU | 0.000 IU | 0.000 IU |
| Pantothenic acid | 1.06 mg | 1.774 mg | 0.299 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-6 | 0.17 mg | 0.286 mg | 0.048 mg |
| Tocopherol, gamma | 0.00 mg | 0.000 mg | 0.000 mg |
| Tocopherol, beta | 0.00 mg | 0.000 mg | 0.000 mg |
| Niacin | 8.20 mg | 13.776 mg | 2.325 mg |
| Folate, total | 77.00 µg | 129.360 µg | 21.830 µg |
| Riboflavin | 0.20 mg | 0.336 mg | 0.057 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin A, IU | 1.00 IU | 1.680 IU | 0.284 IU |
| Lipids |
| 8:0 | 0.35 g | 0.591 g | 0.100 g |
| 12:0 | 7.54 g | 12.667 g | 2.138 g |
| Fatty acids, total saturated | 13.12 g | 22.042 g | 3.720 g |
| 22:0 | 0.01 g | 0.018 g | 0.003 g |
| 16:0 | 1.40 g | 2.359 g | 0.398 g |
| 17:0 | 0.00 g | 0.007 g | 0.001 g |
| 14:0 | 2.68 g | 4.496 g | 0.759 g |
| 10:0 | 0.44 g | 0.738 g | 0.124 g |
| 20:0 | 0.02 g | 0.027 g | 0.005 g |
| 18:0 | 0.64 g | 1.080 g | 0.182 g |
| 4:0 | 0.01 g | 0.018 g | 0.003 g |
| 15:0 | 0.00 g | 0.002 g | 0.000 g |
| 6:0 | 0.02 g | 0.037 g | 0.006 g |
| Fatty acids, total monounsaturated | 12.83 g | 21.553 g | 3.637 g |
| 16:1 undifferentiated | 0.02 g | 0.027 g | 0.005 g |
| 18:1 undifferentiated | 12.80 g | 21.506 g | 3.629 g |
| 20:1 | 0.01 g | 0.018 g | 0.003 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 2.05 g | 3.449 g | 0.582 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.03 g | 0.054 g | 0.009 g |
| 18:2 undifferentiated | 1.95 g | 3.274 g | 0.553 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 1.00 mg | 1.680 mg | 0.284 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
|