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Food Nutrients
All Food Categories | Sweets
Syrups, table blends, pancake, with butter
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Nutrient
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Value per 100 grams
of edible portion
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1.000 cup 315.00 g | 1.000 tbsp 20.00 g |
| Proximates |
| Energy | 296.00 kcal | 932.400 kcal | 59.200 kcal |
| Protein | 0.00 g | 0.000 g | 0.000 g |
| Fiber, total dietary | 0.00 g | 0.000 g | 0.000 g |
| Total lipid (fat) | 1.60 g | 5.040 g | 0.320 g |
| Energy | 1238.00 kJ | 3899.700 kJ | 247.600 kJ |
| Water | 24.00 g | 75.600 g | 4.800 g |
| Ash | 0.20 g | 0.630 g | 0.040 g |
| Carbohydrate, by difference | 74.10 g | 233.415 g | 14.820 g |
| Minerals |
| Sodium, Na | 98.00 mg | 308.700 mg | 19.600 mg |
| Magnesium, Mg | 2.00 mg | 6.300 mg | 0.400 mg |
| Copper, Cu | 0.21 mg | 0.658 mg | 0.042 mg |
| Potassium, K | 3.00 mg | 9.450 mg | 0.600 mg |
| Zinc, Zn | 0.04 mg | 0.126 mg | 0.008 mg |
| Manganese, Mn | 0.09 mg | 0.271 mg | 0.017 mg |
| Iron, Fe | 0.09 mg | 0.283 mg | 0.018 mg |
| Phosphorus, P | 10.00 mg | 31.500 mg | 2.000 mg |
| Calcium, Ca | 2.00 mg | 6.300 mg | 0.400 mg |
| Selenium, Se | 0.70 µg | 2.205 µg | 0.140 µg |
| Vitamins |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg | 0.000 mg |
| Vitamin A, RAE | 14.00 µg | 44.100 µg | 2.800 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg | 0.000 µg |
| Retinol | 13.00 µg | 40.950 µg | 2.600 µg |
| Thiamin | 0.01 mg | 0.035 mg | 0.002 mg |
| Pantothenic acid | 0.03 mg | 0.079 mg | 0.005 mg |
| Vitamin B-6 | 0.00 mg | 0.000 mg | 0.000 mg |
| Niacin | 0.02 mg | 0.063 mg | 0.004 mg |
| Folate, total | 0.00 µg | 0.000 µg | 0.000 µg |
| Riboflavin | 0.01 mg | 0.028 mg | 0.002 mg |
| Vitamin A, IU | 61.00 IU | 192.150 IU | 12.200 IU |
| Lipids |
| 8:0 | 0.02 g | 0.063 g | 0.004 g |
| 12:0 | 0.05 g | 0.158 g | 0.010 g |
| Fatty acids, total saturated | 1.01 g | 3.181 g | 0.202 g |
| 16:0 | 0.43 g | 1.354 g | 0.086 g |
| 14:0 | 0.16 g | 0.504 g | 0.032 g |
| 10:0 | 0.04 g | 0.126 g | 0.008 g |
| 18:0 | 0.20 g | 0.630 g | 0.040 g |
| 4:0 | 0.05 g | 0.158 g | 0.010 g |
| 6:0 | 0.03 g | 0.094 g | 0.006 g |
| Fatty acids, total monounsaturated | 0.47 g | 1.480 g | 0.094 g |
| 16:1 undifferentiated | 0.04 g | 0.126 g | 0.008 g |
| 18:1 undifferentiated | 0.41 g | 1.292 g | 0.082 g |
| Fatty acids, total polyunsaturated | 0.06 g | 0.189 g | 0.012 g |
| 18:3 undifferentiated | 0.02 g | 0.063 g | 0.004 g |
| 18:2 undifferentiated | 0.04 g | 0.126 g | 0.008 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 4.00 mg | 12.600 mg | 0.800 mg |
| Amino Acids |
| Histidine | 0.00 g | 0.000 g | 0.000 g |
| Proline | 0.00 g | 0.006 g | 0.000 g |
| Leucine | 0.00 g | 0.006 g | 0.000 g |
| Arginine | 0.00 g | 0.003 g | 0.000 g |
| Glutamic acid | 0.00 g | 0.013 g | 0.001 g |
| Glycine | 0.00 g | 0.000 g | 0.000 g |
| Threonine | 0.00 g | 0.003 g | 0.000 g |
| Tyrosine | 0.00 g | 0.003 g | 0.000 g |
| Lysine | 0.00 g | 0.003 g | 0.000 g |
| Aspartic acid | 0.00 g | 0.003 g | 0.000 g |
| Phenylalanine | 0.00 g | 0.003 g | 0.000 g |
| Alanine | 0.00 g | 0.003 g | 0.000 g |
| Valine | 0.00 g | 0.003 g | 0.000 g |
| Cystine | 0.00 g | 0.000 g | 0.000 g |
| Isoleucine | 0.00 g | 0.003 g | 0.000 g |
| Methionine | 0.00 g | 0.000 g | 0.000 g |
| Tryptophan | 0.00 g | 0.000 g | 0.000 g |
| Serine | 0.00 g | 0.003 g | 0.000 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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