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Food Nutrients
All Food Categories | Fast Foods
Fast foods, griddle cake sandwich, egg, cheese, and sausage
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Nutrient
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Value per 100 grams
of edible portion
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1.000 item 7.017 oz 199.00 g |
| Proximates |
| Energy | 291.00 kcal | 579.090 kcal |
| Galactose | 0.00 g | 0.000 g |
| Protein | 10.77 g | 21.432 g |
| Fiber, total dietary | 0.60 g | 1.194 g |
| Glucose (dextrose) | 2.71 g | 5.393 g |
| Total lipid (fat) | 17.73 g | 35.283 g |
| Energy | 1217.00 kJ | 2421.830 kJ |
| Caffeine | 0.00 mg | 0.000 mg |
| Fructose | 0.09 g | 0.179 g |
| Water | 47.03 g | 93.590 g |
| Ash | 2.44 g | 4.856 g |
| Theobromine | 0.00 mg | 0.000 mg |
| Maltose | 0.32 g | 0.637 g |
| Alcohol, ethyl | 0.00 g | 0.000 g |
| Sucrose | 4.16 g | 8.278 g |
| Carbohydrate, by difference | 22.04 g | 43.860 g |
| Sugars, total | 7.90 g | 15.721 g |
| Lactose | 0.61 g | 1.214 g |
| Minerals |
| Sodium, Na | 652.00 mg | 1297.480 mg |
| Magnesium, Mg | 14.00 mg | 27.860 mg |
| Copper, Cu | 0.08 mg | 0.157 mg |
| Potassium, K | 146.00 mg | 290.540 mg |
| Zinc, Zn | 1.03 mg | 2.050 mg |
| Manganese, Mn | 0.14 mg | 0.285 mg |
| Iron, Fe | 1.51 mg | 3.005 mg |
| Phosphorus, P | 307.00 mg | 610.930 mg |
| Calcium, Ca | 96.00 mg | 191.040 mg |
| Selenium, Se | 17.10 µg | 34.029 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg |
| Carotene, beta | 15.00 µg | 29.850 µg |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg |
| Vitamin A, RAE | 59.00 µg | 117.410 µg |
| Vitamin B-12 | 0.53 µg | 1.055 µg |
| Vitamin E (alpha-tocopherol) | 0.55 mg | 1.095 mg |
| Retinol | 57.00 µg | 113.430 µg |
| Thiamin | 0.17 mg | 0.338 mg |
| Vitamin D | 19.00 IU | 37.810 IU |
| Pantothenic acid | 0.59 mg | 1.174 mg |
| Cryptoxanthin, beta | 2.00 µg | 3.980 µg |
| Vitamin B-6 | 0.13 mg | 0.255 mg |
| Niacin | 2.11 mg | 4.201 mg |
| Folate, total | 52.00 µg | 103.480 µg |
| Riboflavin | 0.29 mg | 0.577 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg |
| Lutein + zeaxanthin | 81.00 µg | 161.190 µg |
| Vitamin D (D2 + D3) | 0.50 µg | 0.995 µg |
| Vitamin A, IU | 217.00 IU | 431.830 IU |
| Lipids |
| 8:0 | 0.06 g | 0.115 g |
| 12:0 | 0.20 g | 0.400 g |
| Fatty acids, total saturated | 5.65 g | 11.242 g |
| 16:0 | 3.10 g | 6.175 g |
| 14:0 | 0.46 g | 0.921 g |
| 10:0 | 0.08 g | 0.155 g |
| 18:0 | 1.50 g | 2.981 g |
| 4:0 | 0.10 g | 0.201 g |
| 6:0 | 0.04 g | 0.076 g |
| Fatty acids, total monounsaturated | 6.72 g | 13.369 g |
| 16:1 undifferentiated | 0.44 g | 0.884 g |
| 18:1 undifferentiated | 6.12 g | 12.177 g |
| 20:1 | 0.10 g | 0.209 g |
| 22:1 undifferentiated | 0.00 g | 0.002 g |
| Fatty acids, total polyunsaturated | 2.26 g | 4.497 g |
| 18:4 | 0.00 g | 0.000 g |
| 18:3 undifferentiated | 0.10 g | 0.201 g |
| 18:2 undifferentiated | 1.98 g | 3.940 g |
| 20:4 undifferentiated | 0.07 g | 0.143 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.002 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.01 g | 0.020 g |
| Cholesterol | 132.00 mg | 262.680 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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