|
Food Nutrients
All Food Categories | Meals, Entrees, and Sidedishes
Lasagna with meat sauce, frozen, prepared
Format this information for printing
|
Nutrient
|
Value per 100 grams
of edible portion
|
1.000 piece side 123.00 g | 1.000 piece center 255.00 g | 1.000 piece corner 114.00 g |
| Proximates |
| Energy | 135.00 kcal | 166.050 kcal | 344.250 kcal | 153.900 kcal |
| Galactose | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Protein | 7.28 g | 8.954 g | 18.564 g | 8.299 g |
| Fiber, total dietary | 1.70 g | 2.091 g | 4.335 g | 1.938 g |
| Glucose (dextrose) | 0.93 g | 1.144 g | 2.372 g | 1.060 g |
| Total lipid (fat) | 4.92 g | 6.052 g | 12.546 g | 5.609 g |
| Energy | 564.00 kJ | 693.720 kJ | 1438.200 kJ | 642.960 kJ |
| Fructose | 1.04 g | 1.279 g | 2.652 g | 1.186 g |
| Starch | 9.83 g | 12.091 g | 25.067 g | 11.206 g |
| Water | 70.87 g | 87.170 g | 180.719 g | 80.792 g |
| Ash | 1.57 g | 1.931 g | 4.003 g | 1.790 g |
| Maltose | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Sucrose | 0.54 g | 0.664 g | 1.377 g | 0.616 g |
| Carbohydrate, by difference | 15.36 g | 18.893 g | 39.168 g | 17.510 g |
| Sugars, total | 3.11 g | 3.825 g | 7.930 g | 3.545 g |
| Lactose | 0.60 g | 0.738 g | 1.530 g | 0.684 g |
| Minerals |
| Sodium, Na | 373.00 mg | 458.790 mg | 951.150 mg | 425.220 mg |
| Magnesium, Mg | 20.00 mg | 24.600 mg | 51.000 mg | 22.800 mg |
| Copper, Cu | 0.09 mg | 0.111 mg | 0.229 mg | 0.103 mg |
| Potassium, K | 196.00 mg | 241.080 mg | 499.800 mg | 223.440 mg |
| Zinc, Zn | 0.87 mg | 1.070 mg | 2.219 mg | 0.992 mg |
| Manganese, Mn | 0.19 mg | 0.237 mg | 0.492 mg | 0.220 mg |
| Iron, Fe | 0.71 mg | 0.873 mg | 1.810 mg | 0.809 mg |
| Phosphorus, P | 115.00 mg | 141.450 mg | 293.250 mg | 131.100 mg |
| Calcium, Ca | 88.00 mg | 108.240 mg | 224.400 mg | 100.320 mg |
| Selenium, Se | 15.90 µg | 19.557 µg | 40.545 µg | 18.126 µg |
| Vitamins |
| Tocopherol, delta | 0.03 mg | 0.037 mg | 0.076 mg | 0.034 mg |
| Lycopene | 3592.00 µg | 4418.160 µg | 9159.600 µg | 4094.880 µg |
| Carotene, beta | 210.00 µg | 258.300 µg | 535.500 µg | 239.400 µg |
| Vitamin C, total ascorbic acid | 2.50 mg | 3.075 mg | 6.375 mg | 2.850 mg |
| Vitamin A, RAE | 41.00 µg | 50.430 µg | 104.550 µg | 46.740 µg |
| Vitamin E (alpha-tocopherol) | 0.85 mg | 1.045 mg | 2.167 mg | 0.969 mg |
| Retinol | 23.00 µg | 28.290 µg | 58.650 µg | 26.220 µg |
| Thiamin | 0.07 mg | 0.086 mg | 0.179 mg | 0.080 mg |
| Pantothenic acid | 0.32 mg | 0.397 mg | 0.824 mg | 0.368 mg |
| Cryptoxanthin, beta | 3.00 µg | 3.690 µg | 7.650 µg | 3.420 µg |
| Vitamin B-6 | 0.12 mg | 0.150 mg | 0.311 mg | 0.139 mg |
| Tocopherol, gamma | 0.11 mg | 0.135 mg | 0.281 mg | 0.125 mg |
| Tocopherol, beta | 0.04 mg | 0.049 mg | 0.102 mg | 0.046 mg |
| Niacin | 1.53 mg | 1.879 mg | 3.896 mg | 1.742 mg |
| Riboflavin | 0.07 mg | 0.091 mg | 0.189 mg | 0.084 mg |
| Carotene, alpha | 8.00 µg | 9.840 µg | 20.400 µg | 9.120 µg |
| Lutein + zeaxanthin | 176.00 µg | 216.480 µg | 448.800 µg | 200.640 µg |
| Vitamin A, IU | 437.00 IU | 537.510 IU | 1114.350 IU | 498.180 IU |
| Lipids |
| 8:0 | 0.02 g | 0.026 g | 0.054 g | 0.024 g |
| 12:0 | 0.06 g | 0.077 g | 0.161 g | 0.072 g |
| 15:1 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Fatty acids, total trans-polyenoic | 0.03 g | 0.042 g | 0.087 g | 0.039 g |
| 18:2 t not further defined | 0.03 g | 0.042 g | 0.087 g | 0.039 g |
| 20:2 n-6 c,c | 0.01 g | 0.006 g | 0.013 g | 0.006 g |
| 18:2 n-6 c,c | 0.32 g | 0.396 g | 0.821 g | 0.367 g |
| 20:3 n-6 | 0.01 g | 0.007 g | 0.015 g | 0.007 g |
| Fatty acids, total saturated | 2.35 g | 2.888 g | 5.987 g | 2.677 g |
| 20:3 undifferentiated | 0.01 g | 0.009 g | 0.018 g | 0.008 g |
| 22:0 | 0.00 g | 0.005 g | 0.010 g | 0.005 g |
| 18:1 c | 1.41 g | 1.733 g | 3.593 g | 1.606 g |
| 16:1 t | 0.01 g | 0.016 g | 0.033 g | 0.015 g |
| 22:1 t | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 22:4 | 0.00 g | 0.005 g | 0.010 g | 0.005 g |
| 16:0 | 1.20 g | 1.471 g | 3.050 g | 1.363 g |
| 17:0 | 0.04 g | 0.048 g | 0.099 g | 0.044 g |
| 20:3 n-3 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 18:3 n-6 c,c,c | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 22:1 c | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 24:1 c | 0.00 g | 0.001 g | 0.003 g | 0.001 g |
| 14:0 | 0.27 g | 0.336 g | 0.696 g | 0.311 g |
| 18:2 CLAs | 0.02 g | 0.028 g | 0.059 g | 0.026 g |
| 10:0 | 0.06 g | 0.069 g | 0.143 g | 0.064 g |
| 18:1 t | 0.15 g | 0.182 g | 0.377 g | 0.169 g |
| 20:0 | 0.01 g | 0.009 g | 0.018 g | 0.008 g |
| Fatty acids, total trans-monoenoic | 0.16 g | 0.199 g | 0.413 g | 0.185 g |
| 16:1 c | 0.12 g | 0.143 g | 0.296 g | 0.132 g |
| 24:0 | 0.00 g | 0.004 g | 0.008 g | 0.003 g |
| 18:0 | 0.57 g | 0.702 g | 1.456 g | 0.651 g |
| 17:1 | 0.02 g | 0.027 g | 0.056 g | 0.025 g |
| 4:0 | 0.05 g | 0.057 g | 0.117 g | 0.052 g |
| 18:3 n-3 c,c,c (ALA) | 0.03 g | 0.032 g | 0.066 g | 0.030 g |
| 15:0 | 0.03 g | 0.041 g | 0.084 g | 0.038 g |
| 6:0 | 0.03 g | 0.041 g | 0.084 g | 0.038 g |
| Fatty acids, total monounsaturated | 1.76 g | 2.162 g | 4.483 g | 2.004 g |
| 14:1 | 0.03 g | 0.039 g | 0.082 g | 0.036 g |
| 16:1 undifferentiated | 0.13 g | 0.159 g | 0.329 g | 0.147 g |
| 18:1 undifferentiated | 1.56 g | 1.915 g | 3.970 g | 1.775 g |
| 20:1 | 0.02 g | 0.020 g | 0.041 g | 0.018 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.43 g | 0.533 g | 1.104 g | 0.494 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.03 g | 0.032 g | 0.066 g | 0.030 g |
| 18:2 undifferentiated | 0.38 g | 0.466 g | 0.966 g | 0.432 g |
| 20:4 undifferentiated | 0.01 g | 0.011 g | 0.023 g | 0.010 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.001 g | 0.003 g | 0.001 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.004 g | 0.008 g | 0.003 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Cholesterol | 17.00 mg | 20.910 mg | 43.350 mg | 19.380 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
|