|
Food Nutrients
All Food Categories | Beef Products
Beef, flank, steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled
Format this information for printing
|
Nutrient
|
Value per 100 grams
of edible portion
|
1.000 steak 383.00 g |
| Proximates |
| Energy | 186.00 kcal | 712.380 kcal |
| Protein | 27.89 g | 106.819 g |
| Fiber, total dietary | 0.00 g | 0.000 g |
| Total lipid (fat) | 7.40 g | 28.342 g |
| Energy | 777.00 kJ | 2975.910 kJ |
| Caffeine | 0.00 mg | 0.000 mg |
| Water | 64.79 g | 248.146 g |
| Ash | 1.10 g | 4.213 g |
| Theobromine | 0.00 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g |
| Carbohydrate, by difference | 0.00 g | 0.000 g |
| Sugars, total | 0.00 g | 0.000 g |
| Minerals |
| Sodium, Na | 57.00 mg | 218.310 mg |
| Magnesium, Mg | 23.00 mg | 88.090 mg |
| Copper, Cu | 0.08 mg | 0.310 mg |
| Potassium, K | 350.00 mg | 1340.500 mg |
| Zinc, Zn | 5.09 mg | 19.495 mg |
| Manganese, Mn | 0.01 mg | 0.038 mg |
| Iron, Fe | 1.74 mg | 6.664 mg |
| Phosphorus, P | 217.00 mg | 831.110 mg |
| Calcium, Ca | 18.00 mg | 68.940 mg |
| Selenium, Se | 31.90 µg | 122.177 µg |
| Vitamins |
| Tocopherol, delta | 0.00 mg | 0.000 mg |
| Lycopene | 0.00 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg |
| Vitamin A, RAE | 0.00 µg | 0.000 µg |
| Vitamin B-12 | 1.60 µg | 6.128 µg |
| Vitamin E (alpha-tocopherol) | 0.38 mg | 1.455 mg |
| Retinol | 0.00 µg | 0.000 µg |
| Thiamin | 0.08 mg | 0.291 mg |
| Pantothenic acid | 0.55 mg | 2.103 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg |
| Vitamin B-6 | 0.60 mg | 2.294 mg |
| Tocopherol, gamma | 0.00 mg | 0.000 mg |
| Tocopherol, beta | 0.00 mg | 0.000 mg |
| Niacin | 7.98 mg | 30.567 mg |
| Folate, total | 9.00 µg | 34.470 µg |
| Riboflavin | 0.14 mg | 0.540 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg |
| Vitamin A, IU | 0.00 IU | 0.000 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g |
| 12:0 | 0.01 g | 0.027 g |
| Fatty acids, total saturated | 3.07 g | 11.758 g |
| 16:0 | 1.97 g | 7.560 g |
| 14:0 | 0.21 g | 0.812 g |
| 10:0 | 0.01 g | 0.027 g |
| 18:0 | 0.87 g | 3.332 g |
| 4:0 | 0.00 g | 0.000 g |
| 6:0 | 0.00 g | 0.000 g |
| Fatty acids, total monounsaturated | 2.92 g | 11.172 g |
| 16:1 undifferentiated | 0.26 g | 0.980 g |
| 18:1 undifferentiated | 2.65 g | 10.165 g |
| 20:1 | 0.01 g | 0.027 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.29 g | 1.118 g |
| 18:4 | 0.00 g | 0.000 g |
| 18:3 undifferentiated | 0.07 g | 0.280 g |
| 18:2 undifferentiated | 0.18 g | 0.701 g |
| 20:4 undifferentiated | 0.04 g | 0.142 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g |
| Cholesterol | 78.00 mg | 298.740 mg |
| Amino Acids |
| Histidine | 0.89 g | 3.409 g |
| Proline | 1.33 g | 5.094 g |
| Leucine | 2.22 g | 8.495 g |
| Arginine | 1.80 g | 6.905 g |
| Glutamic acid | 4.19 g | 16.036 g |
| Glycine | 1.70 g | 6.503 g |
| Threonine | 1.11 g | 4.267 g |
| Tyrosine | 0.89 g | 3.405 g |
| Lysine | 2.36 g | 9.027 g |
| Aspartic acid | 2.54 g | 9.728 g |
| Phenylalanine | 1.10 g | 4.221 g |
| Alanine | 1.70 g | 6.492 g |
| Valine | 1.38 g | 5.301 g |
| Cystine | 0.36 g | 1.379 g |
| Isoleucine | 1.27 g | 4.860 g |
| Methionine | 0.73 g | 2.781 g |
| Tryptophan | 0.18 g | 0.701 g |
| Serine | 1.10 g | 4.209 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
|