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Food Nutrients
All Food Categories | Snacks
Snacks, granola bar, QUAKER, DIPPS, all flavors
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Nutrient
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Value per 100 grams
of edible portion
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1.000 bar 31.00 g |
| Proximates |
| Energy | 480.00 kcal | 148.800 kcal |
| Protein | 7.52 g | 2.331 g |
| Fiber, total dietary | 3.20 g | 0.992 g |
| Total lipid (fat) | 20.42 g | 6.330 g |
| Energy | 2007.00 kJ | 622.170 kJ |
| Caffeine | 0.00 mg | 0.000 mg |
| Water | 5.56 g | 1.724 g |
| Ash | 1.55 g | 0.481 g |
| Theobromine | 3.00 mg | 0.930 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g |
| Carbohydrate, by difference | 64.96 g | 20.138 g |
| Sugars, total | 37.61 g | 11.659 g |
| Minerals |
| Fluoride, F | 0.70 µg | 0.217 µg |
| Sodium, Na | 269.00 mg | 83.390 mg |
| Magnesium, Mg | 55.00 mg | 17.050 mg |
| Copper, Cu | 0.22 mg | 0.067 mg |
| Potassium, K | 231.00 mg | 71.610 mg |
| Zinc, Zn | 1.20 mg | 0.372 mg |
| Manganese, Mn | 1.14 mg | 0.353 mg |
| Iron, Fe | 1.16 mg | 0.360 mg |
| Phosphorus, P | 162.00 mg | 50.220 mg |
| Calcium, Ca | 65.00 mg | 20.150 mg |
| Selenium, Se | 14.60 µg | 4.526 µg |
| Vitamins |
| Tocopherol, delta | 0.01 mg | 0.003 mg |
| Lycopene | 0.00 µg | 0.000 µg |
| Carotene, beta | 1.00 µg | 0.310 µg |
| Vitamin C, total ascorbic acid | 0.30 mg | 0.093 mg |
| Vitamin A, RAE | 4.00 µg | 1.240 µg |
| Vitamin B-12 | 0.06 µg | 0.019 µg |
| Vitamin E (alpha-tocopherol) | 4.19 mg | 1.299 mg |
| Retinol | 4.00 µg | 1.240 µg |
| Thiamin | 0.13 mg | 0.041 mg |
| Vitamin D3 (cholecalciferol) | 0.10 µg | 0.031 µg |
| Vitamin D | 3.00 IU | 0.930 IU |
| Pantothenic acid | 0.39 mg | 0.122 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg |
| Vitamin B-6 | 0.12 mg | 0.036 mg |
| Tocopherol, gamma | 0.62 mg | 0.192 mg |
| Tocopherol, beta | 0.03 mg | 0.009 mg |
| Niacin | 1.01 mg | 0.312 mg |
| Folate, total | 12.00 µg | 3.720 µg |
| Riboflavin | 0.10 mg | 0.030 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg |
| Lutein + zeaxanthin | 43.00 µg | 13.330 µg |
| Vitamin D (D2 + D3) | 0.10 µg | 0.031 µg |
| Vitamin A, IU | 15.00 IU | 4.650 IU |
| Lipids |
| 8:0 | 0.59 g | 0.182 g |
| 12:0 | 3.67 g | 1.139 g |
| 15:1 | 0.00 g | 0.000 g |
| 21:5 | 0.00 g | 0.000 g |
| 20:2 n-6 c,c | 0.00 g | 0.000 g |
| Fatty acids, total saturated | 8.69 g | 2.695 g |
| 20:3 undifferentiated | 0.00 g | 0.000 g |
| 22:0 | 0.01 g | 0.002 g |
| 22:4 | 0.00 g | 0.000 g |
| 16:0 | 1.54 g | 0.479 g |
| 17:0 | 0.00 g | 0.000 g |
| 13:0 | 0.00 g | 0.000 g |
| 24:1 c | 0.00 g | 0.000 g |
| 14:0 | 1.44 g | 0.447 g |
| 10:0 | 0.47 g | 0.145 g |
| 20:0 | 0.01 g | 0.003 g |
| 24:0 | 0.00 g | 0.000 g |
| 18:0 | 0.91 g | 0.283 g |
| 17:1 | 0.00 g | 0.000 g |
| 4:0 | 0.00 g | 0.000 g |
| 15:0 | 0.00 g | 0.000 g |
| 6:0 | 0.05 g | 0.015 g |
| Fatty acids, total monounsaturated | 3.50 g | 1.085 g |
| 14:1 | 0.00 g | 0.000 g |
| 16:1 undifferentiated | 0.01 g | 0.003 g |
| 18:1 undifferentiated | 3.47 g | 1.075 g |
| 20:1 | 0.02 g | 0.007 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g |
| Fatty acids, total polyunsaturated | 7.05 g | 2.186 g |
| 18:4 | 0.00 g | 0.000 g |
| 18:3 undifferentiated | 0.16 g | 0.049 g |
| 18:2 undifferentiated | 6.89 g | 2.137 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg |
| Amino Acids |
| Histidine | 0.09 g | 0.029 g |
| Proline | 0.34 g | 0.106 g |
| Leucine | 0.29 g | 0.091 g |
| Arginine | 0.29 g | 0.091 g |
| Glutamic acid | 1.01 g | 0.314 g |
| Glycine | 0.17 g | 0.054 g |
| Threonine | 0.13 g | 0.039 g |
| Tyrosine | 0.11 g | 0.034 g |
| Lysine | 0.17 g | 0.053 g |
| Aspartic acid | 0.32 g | 0.098 g |
| Phenylalanine | 0.20 g | 0.062 g |
| Alanine | 0.17 g | 0.051 g |
| Valine | 0.20 g | 0.063 g |
| Cystine | 0.10 g | 0.030 g |
| Isoleucine | 0.15 g | 0.047 g |
| Methionine | 0.07 g | 0.021 g |
| Tryptophan | 0.05 g | 0.017 g |
| Serine | 0.20 g | 0.062 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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