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Food Nutrients
All Food Categories | Soups, Sauces, and Gravies
Sauce, barbecue, BULL'S-EYE, original
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Nutrient
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Value per 100 grams
of edible portion
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1.000 tbsp 16.00 g | 1.000 cup 291.00 g | 0.500 cup 148.00 g |
| Proximates |
| Energy | 170.00 kcal | 27.200 kcal | 494.700 kcal | 251.600 kcal |
| Galactose | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Protein | 0.91 g | 0.146 g | 2.648 g | 1.347 g |
| Fiber, total dietary | 1.00 g | 0.160 g | 2.910 g | 1.480 g |
| Glucose (dextrose) | 5.19 g | 0.830 g | 15.103 g | 7.681 g |
| Total lipid (fat) | 0.67 g | 0.107 g | 1.950 g | 0.992 g |
| Energy | 709.00 kJ | 113.440 kJ | 2063.190 kJ | 1049.320 kJ |
| Fructose | 5.39 g | 0.862 g | 15.685 g | 7.977 g |
| Starch | 0.07 g | 0.011 g | 0.204 g | 0.104 g |
| Water | 55.28 g | 8.845 g | 160.865 g | 81.814 g |
| Ash | 3.19 g | 0.510 g | 9.283 g | 4.721 g |
| Maltose | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Sucrose | 24.71 g | 3.954 g | 71.906 g | 36.571 g |
| Carbohydrate, by difference | 39.95 g | 6.392 g | 116.255 g | 59.126 g |
| Sugars, total | 35.29 g | 5.646 g | 102.694 g | 52.229 g |
| Lactose | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Minerals |
| Sodium, Na | 1012.00 mg | 161.920 mg | 2944.920 mg | 1497.760 mg |
| Magnesium, Mg | 16.00 mg | 2.560 mg | 46.560 mg | 23.680 mg |
| Copper, Cu | 0.09 mg | 0.014 mg | 0.259 mg | 0.132 mg |
| Potassium, K | 263.00 mg | 42.080 mg | 765.330 mg | 389.240 mg |
| Zinc, Zn | 0.17 mg | 0.027 mg | 0.495 mg | 0.252 mg |
| Manganese, Mn | 0.14 mg | 0.022 mg | 0.396 mg | 0.201 mg |
| Iron, Fe | 0.69 mg | 0.110 mg | 2.008 mg | 1.021 mg |
| Phosphorus, P | 22.00 mg | 3.520 mg | 64.020 mg | 32.560 mg |
| Calcium, Ca | 43.00 mg | 6.880 mg | 125.130 mg | 63.640 mg |
| Vitamins |
| Tocopherol, delta | 0.04 mg | 0.006 mg | 0.116 mg | 0.059 mg |
| Lycopene | 4573.00 µg | 731.680 µg | 13307.430 µg | 6768.040 µg |
| Carotene, beta | 190.00 µg | 30.400 µg | 552.900 µg | 281.200 µg |
| Vitamin C, total ascorbic acid | 0.30 mg | 0.048 mg | 0.873 mg | 0.444 mg |
| Vitamin A, RAE | 16.00 µg | 2.560 µg | 46.560 µg | 23.680 µg |
| Vitamin E (alpha-tocopherol) | 0.91 mg | 0.146 mg | 2.648 mg | 1.347 mg |
| Thiamin | 0.03 mg | 0.005 mg | 0.087 mg | 0.044 mg |
| Pantothenic acid | 0.20 mg | 0.031 mg | 0.567 mg | 0.289 mg |
| Cryptoxanthin, beta | 5.00 µg | 0.800 µg | 14.550 µg | 7.400 µg |
| Vitamin B-6 | 0.09 mg | 0.014 mg | 0.262 mg | 0.133 mg |
| Tocopherol, gamma | 0.30 mg | 0.048 mg | 0.873 mg | 0.444 mg |
| Tocopherol, beta | 0.04 mg | 0.006 mg | 0.116 mg | 0.059 mg |
| Niacin | 0.64 mg | 0.102 mg | 1.854 mg | 0.943 mg |
| Riboflavin | 0.06 mg | 0.010 mg | 0.183 mg | 0.093 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Lutein + zeaxanthin | 100.00 µg | 16.000 µg | 291.000 µg | 148.000 µg |
| Vitamin A, IU | 320.00 IU | 51.200 IU | 931.200 IU | 473.600 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 15:1 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Fatty acids, total trans-polyenoic | 0.00 g | 0.000 g | 0.003 g | 0.001 g |
| 18:2 t not further defined | 0.00 g | 0.000 g | 0.003 g | 0.001 g |
| 20:2 n-6 c,c | 0.00 g | 0.000 g | 0.006 g | 0.003 g |
| 18:2 n-6 c,c | 0.29 g | 0.046 g | 0.841 g | 0.428 g |
| 20:3 n-6 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Fatty acids, total saturated | 0.10 g | 0.016 g | 0.294 g | 0.149 g |
| 20:3 undifferentiated | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 22:0 | 0.00 g | 0.000 g | 0.009 g | 0.004 g |
| 18:1 c | 0.15 g | 0.023 g | 0.425 g | 0.216 g |
| 16:1 t | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 22:1 t | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 22:4 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 16:0 | 0.07 g | 0.011 g | 0.192 g | 0.098 g |
| 17:0 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 20:3 n-3 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 18:3 n-6 c,c,c | 0.00 g | 0.000 g | 0.003 g | 0.001 g |
| 22:1 c | 0.04 g | 0.007 g | 0.128 g | 0.065 g |
| 24:1 c | 0.00 g | 0.000 g | 0.009 g | 0.004 g |
| 14:0 | 0.00 g | 0.000 g | 0.006 g | 0.003 g |
| 18:2 CLAs | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 10:0 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 18:1 t | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 20:0 | 0.00 g | 0.001 g | 0.012 g | 0.006 g |
| Fatty acids, total trans-monoenoic | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 16:1 c | 0.00 g | 0.000 g | 0.003 g | 0.001 g |
| 24:0 | 0.00 g | 0.000 g | 0.003 g | 0.001 g |
| 18:0 | 0.02 g | 0.004 g | 0.067 g | 0.034 g |
| 17:1 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 4:0 | 0.00 g | 0.000 g | 0.009 g | 0.004 g |
| 18:3 n-3 c,c,c (ALA) | 0.06 g | 0.009 g | 0.166 g | 0.084 g |
| 15:0 | 0.00 g | 0.000 g | 0.003 g | 0.001 g |
| 6:0 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Fatty acids, total monounsaturated | 0.22 g | 0.035 g | 0.629 g | 0.320 g |
| 14:1 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 16:1 undifferentiated | 0.00 g | 0.000 g | 0.003 g | 0.001 g |
| 18:1 undifferentiated | 0.15 g | 0.023 g | 0.425 g | 0.216 g |
| 20:1 | 0.02 g | 0.004 g | 0.064 g | 0.033 g |
| 22:1 undifferentiated | 0.04 g | 0.007 g | 0.128 g | 0.065 g |
| Fatty acids, total polyunsaturated | 0.35 g | 0.056 g | 1.016 g | 0.517 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.06 g | 0.009 g | 0.166 g | 0.084 g |
| 18:2 undifferentiated | 0.29 g | 0.046 g | 0.844 g | 0.429 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g | 0.000 g |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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