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Food Nutrients
All Food Categories | Sweets
Candies, chocolate covered, caramel with nuts
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Nutrient
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Value per 100 grams
of edible portion
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1.000 piece 14.00 g |
| Proximates |
| Energy | 470.00 kcal | 65.800 kcal |
| Protein | 9.50 g | 1.330 g |
| Fiber, total dietary | 4.30 g | 0.602 g |
| Total lipid (fat) | 21.00 g | 2.940 g |
| Energy | 1965.00 kJ | 275.100 kJ |
| Caffeine | 19.00 mg | 2.660 mg |
| Water | 6.10 g | 0.854 g |
| Ash | 2.73 g | 0.382 g |
| Theobromine | 113.00 mg | 15.820 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g |
| Carbohydrate, by difference | 60.67 g | 8.494 g |
| Sugars, total | 41.35 g | 5.789 g |
| Minerals |
| Sodium, Na | 156.00 mg | 21.840 mg |
| Magnesium, Mg | 81.00 mg | 11.340 mg |
| Copper, Cu | 0.58 mg | 0.081 mg |
| Potassium, K | 445.00 mg | 62.300 mg |
| Zinc, Zn | 1.87 mg | 0.262 mg |
| Iron, Fe | 1.70 mg | 0.238 mg |
| Phosphorus, P | 166.00 mg | 23.240 mg |
| Calcium, Ca | 78.00 mg | 10.920 mg |
| Selenium, Se | 2.80 µg | 0.392 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg |
| Carotene, beta | 7.00 µg | 0.980 µg |
| Vitamin C, total ascorbic acid | 1.40 mg | 0.196 mg |
| Vitamin A, RAE | 42.00 µg | 5.880 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg |
| Vitamin E (alpha-tocopherol) | 1.10 mg | 0.154 mg |
| Retinol | 41.00 µg | 5.740 µg |
| Thiamin | 0.04 mg | 0.006 mg |
| Vitamin D | 0.00 IU | 0.000 IU |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg |
| Vitamin B-6 | 0.16 mg | 0.022 mg |
| Niacin | 4.76 mg | 0.666 mg |
| Folate, total | 92.00 µg | 12.880 µg |
| Riboflavin | 0.16 mg | 0.022 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg |
| Vitamin A, IU | 149.00 IU | 20.860 IU |
| Lipids |
| 8:0 | 0.08 g | 0.011 g |
| 12:0 | 1.14 g | 0.160 g |
| Fatty acids, total saturated | 4.66 g | 0.652 g |
| 16:0 | 2.18 g | 0.305 g |
| 14:0 | 0.41 g | 0.057 g |
| 10:0 | 0.09 g | 0.013 g |
| 18:0 | 0.55 g | 0.077 g |
| 4:0 | 0.00 g | 0.000 g |
| 6:0 | 0.01 g | 0.001 g |
| Fatty acids, total monounsaturated | 9.44 g | 1.322 g |
| 16:1 undifferentiated | 0.00 g | 0.000 g |
| 18:1 undifferentiated | 9.19 g | 1.287 g |
| 20:1 | 0.25 g | 0.034 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g |
| Fatty acids, total polyunsaturated | 5.83 g | 0.817 g |
| 18:4 | 0.00 g | 0.000 g |
| 18:3 undifferentiated | 0.00 g | 0.000 g |
| 18:2 undifferentiated | 5.83 g | 0.817 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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