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Food Nutrients
All Food Categories | Dairy and Egg Products
Cheese, pasteurized process, American, low fat
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Nutrient
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Value per 100 grams
of edible portion
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1.000 slice (3/4 oz) 21.00 g | 1.000 cup, diced 140.00 g | 1.000 cubic inch 18.00 g | 1.000 cup, shredded 113.00 g |
| Proximates |
| Energy | 180.00 kcal | 37.800 kcal | 252.000 kcal | 32.400 kcal | 203.400 kcal |
| Protein | 24.60 g | 5.166 g | 34.440 g | 4.428 g | 27.798 g |
| Fiber, total dietary | 0.00 g | 0.000 g | 0.000 g | 0.000 g | 0.000 g |
| Total lipid (fat) | 7.00 g | 1.470 g | 9.800 g | 1.260 g | 7.910 g |
| Energy | 753.00 kJ | 158.130 kJ | 1054.200 kJ | 135.540 kJ | 850.890 kJ |
| Caffeine | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Water | 58.90 g | 12.369 g | 82.460 g | 10.602 g | 66.557 g |
| Ash | 6.00 g | 1.260 g | 8.400 g | 1.080 g | 6.780 g |
| Theobromine | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 3.50 g | 0.735 g | 4.900 g | 0.630 g | 3.955 g |
| Sugars, total | 0.59 g | 0.124 g | 0.826 g | 0.106 g | 0.667 g |
| Minerals |
| Sodium, Na | 1430.00 mg | 300.300 mg | 2002.000 mg | 257.400 mg | 1615.900 mg |
| Magnesium, Mg | 24.00 mg | 5.040 mg | 33.600 mg | 4.320 mg | 27.120 mg |
| Copper, Cu | 0.03 mg | 0.007 mg | 0.046 mg | 0.006 mg | 0.037 mg |
| Potassium, K | 180.00 mg | 37.800 mg | 252.000 mg | 32.400 mg | 203.400 mg |
| Zinc, Zn | 3.32 mg | 0.697 mg | 4.648 mg | 0.598 mg | 3.752 mg |
| Iron, Fe | 0.43 mg | 0.090 mg | 0.602 mg | 0.077 mg | 0.486 mg |
| Phosphorus, P | 827.00 mg | 173.670 mg | 1157.800 mg | 148.860 mg | 934.510 mg |
| Calcium, Ca | 684.00 mg | 143.640 mg | 957.600 mg | 123.120 mg | 772.920 mg |
| Selenium, Se | 16.60 µg | 3.486 µg | 23.240 µg | 2.988 µg | 18.758 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Carotene, beta | 18.00 µg | 3.780 µg | 25.200 µg | 3.240 µg | 20.340 µg |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg | 0.000 mg | 0.000 mg | 0.000 mg |
| Vitamin A, RAE | 57.00 µg | 11.970 µg | 79.800 µg | 10.260 µg | 64.410 µg |
| Vitamin B-12 | 0.77 µg | 0.162 µg | 1.078 µg | 0.139 µg | 0.870 µg |
| Vitamin E (alpha-tocopherol) | 0.27 mg | 0.057 mg | 0.378 mg | 0.049 mg | 0.305 mg |
| Retinol | 55.00 µg | 11.550 µg | 77.000 µg | 9.900 µg | 62.150 µg |
| Thiamin | 0.03 mg | 0.006 mg | 0.042 mg | 0.005 mg | 0.034 mg |
| Vitamin D3 (cholecalciferol) | 0.10 µg | 0.021 µg | 0.140 µg | 0.018 µg | 0.113 µg |
| Vitamin D | 5.00 IU | 1.050 IU | 7.000 IU | 0.900 IU | 5.650 IU |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Vitamin B-6 | 0.08 mg | 0.017 mg | 0.112 mg | 0.014 mg | 0.090 mg |
| Niacin | 0.08 mg | 0.017 mg | 0.112 mg | 0.014 mg | 0.090 mg |
| Folate, total | 9.00 µg | 1.890 µg | 12.600 µg | 1.620 µg | 10.170 µg |
| Riboflavin | 0.39 mg | 0.082 mg | 0.546 mg | 0.070 mg | 0.441 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg | 0.000 µg | 0.000 µg | 0.000 µg |
| Vitamin D (D2 + D3) | 0.10 µg | 0.021 µg | 0.140 µg | 0.018 µg | 0.113 µg |
| Vitamin A, IU | 215.00 IU | 45.150 IU | 301.000 IU | 38.700 IU | 242.950 IU |
| Lipids |
| 8:0 | 0.09 g | 0.018 g | 0.119 g | 0.015 g | 0.096 g |
| 12:0 | 0.11 g | 0.023 g | 0.151 g | 0.019 g | 0.122 g |
| Fatty acids, total saturated | 4.41 g | 0.926 g | 6.174 g | 0.794 g | 4.983 g |
| 16:0 | 2.04 g | 0.428 g | 2.853 g | 0.367 g | 2.303 g |
| 14:0 | 0.72 g | 0.151 g | 1.007 g | 0.129 g | 0.812 g |
| 10:0 | 0.14 g | 0.030 g | 0.200 g | 0.026 g | 0.162 g |
| 18:0 | 0.85 g | 0.179 g | 1.191 g | 0.153 g | 0.962 g |
| 4:0 | 0.23 g | 0.049 g | 0.326 g | 0.042 g | 0.263 g |
| 6:0 | 0.08 g | 0.017 g | 0.113 g | 0.015 g | 0.092 g |
| Fatty acids, total monounsaturated | 2.00 g | 0.421 g | 2.807 g | 0.361 g | 2.266 g |
| 16:1 undifferentiated | 0.23 g | 0.049 g | 0.323 g | 0.042 g | 0.261 g |
| 18:1 undifferentiated | 1.68 g | 0.353 g | 2.355 g | 0.303 g | 1.901 g |
| 20:1 | 0.00 g | 0.000 g | 0.000 g | 0.000 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.22 g | 0.047 g | 0.311 g | 0.040 g | 0.251 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.09 g | 0.018 g | 0.119 g | 0.015 g | 0.096 g |
| 18:2 undifferentiated | 0.14 g | 0.029 g | 0.192 g | 0.025 g | 0.155 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.000 g | 0.000 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g | 0.000 g | 0.000 g |
| Cholesterol | 35.00 mg | 7.350 mg | 49.000 mg | 6.300 mg | 39.550 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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