Fermented Soy Powder

NOW® Fermented Soy Powder combines the nutritive value of soy with the benefits of fermentation in one convenient daiily serving. Fermented Soy offers a broader nutrient profile than traditional soy products with its higher content of bioavailable isoflavones, including Genistein and Daidzein. Fermentation also produces pre-digested soy protein, which naturally improves flavor and texture.

Fermented Soy Powder (NOW) - Average rating - Write a review Show Reviews Reviews 2 of 2 people found the following review helpful. November 17, 2006 Reviewer: Lorena in Washington Take out the liver-wrecking fructose and you'll have me as a customer. I have been looking for just this product, only without sugar or any other sweetener, so I can also use it in savory recipes. I'm really bummed. Was this review helpful to you? Yes  No

153-0347 NOW Fermented Soy Powder 1 lb. Nutrition Facts Serving Size: 2 Heaping Tablespoons (32g) Servings Per Container: 14 Amount Per Serving % Daily Value* Total Calories 150         Calories From Fat 60      Total Fat 6  g 9%       Saturated Fat 1  g 5%       Polyunsaturated Fat 3  g      Monounsaturated Fat 1  g   Cholesterol 0  mg 0%    Sodium 15  mg <1%    Total Carbohydrates 12  g 4%       Dietary Fiber 4  g 16%       Sugars 4  g   Show Net Carbs Net Carbs Minus Fiber 8  g Protein 11  g 22%    Calcium (from tricalcium phosphate and calcium lactate) 670  mg 67%    Phosphorus 200  mg 20%    Magnesium 60  mg 15%    Inulin (from Chicory [Cichorium intybus] Root) 1.75  g   Bromelain (2,400 GDU/g) 150  mg   Beta-1,3/1,6-D-Glucan Powder 100  mg   Stevia rebaudiana Extract (min. 90% Steviosides)(Leaf) 55  mg   Total Soy Isoflavones (Naturally Occurring) 49  mg   Genistein 24  mg   Daidzein 22  mg   Glycetin 3  mg   *Percent Daily Values are based on a 2,000 calorie diet. Contains NO sugar, salt, starch, wheat, gluten, corn, egg or preservatives. 100% Natural. Vegetarian Formula. Ingredients: Organic Fermented Soy Milk (from Non-GE Soybeans) (fermented/cultured in presence of Tri-Calcium Phosphate with selected strains of Lactobacillus acidophilus, Bifodobacterium spp., Lactobacillius bulgaricus and Streptococcus thermophilus), Inulin, Fructose, Bromelain, Beta-1,3/1,6-D-glucan, Stevia Extract and natural Vanilla Flavor with other Natural Flavors. Recommended Use: As a dietary supplement, mix two heaping tablespoons (typically 32 g) with 6-8 oz. of water, fruit juice, milk or favorite beverage. If you notice any errors in the information above, please let us know. If you have further questions about this product, please contact NOW at 1-888-NOW-FOOD