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January 10, 2018Reviewer: Hannah in Alabama* Not my favorite. Fell apart after cooking. They were not chewy but more chalky. The taste was not bad though.This review is specific to Low Carb Pasta, Elbows
November 17, 2017Reviewer: Michele in Utah* Very bland which is fine but just stirring them around in boiling water makes them fall apart! Iíve only tried the penne but ended up with baby strings.This review is specific to Low Carb Pasta, Penne
October 16, 2017Reviewer: JESSICA in Indiana* While the taste is good, package arrived with a lot of broken pieces in the bag.This review is specific to Low Carb Pasta, Rotini
September 30, 2017Reviewer: A guest* The pasta is really chewy. If you use sauce, then it can really help cover up the chewy factor. The taste isn't terrible. What worked for me was the amount of protein and the few carbs. I had a serving and was really full. It reheats pretty well too, so that's another bonus.This review is specific to Low Carb Pasta, Rotini