Thin and Crispy Low Carb Pizza Crust
Recipe Courtesy of LowCarbFriends, Posted by NancyElle, Member
- 3 Eggs
- 3 cups Mozzarella Cheese, shredded
- 1 tsp Garlic Powder
- 1 tsp Basil
Pre-heat oven to 450 degrees.
In a bowl, thoroughly combine all ingredients. Press evenly onto greased pizza pan or cookie sheet. Bake at 450 degrees until golden brown (about 10 - 15 minutes).
Add topings of your choice, such as 1/4 cup low carb marinara, 1 cup mozzarella cheese, 2 links Italian Sausage (browned and crumbled), 1/4 cup sliced back olives. After adding toppings, put the pizza under the broiler until cheese is melted and toppings are bubbly.
This makes one 16 inch pizza crust.